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Puente Pub - Unionville

Puente Pub - Unionville

 
Information
Puente Pub - Unionville

Puente Pub - Unionville

81 South Main St, Unionville, CT 06085
 

Ordering Hours
Sunday3 PM - 8:45 PM
MondayClosed
Tuesday11 AM - 9 PM
Wednesday11 AM - 9 PM
Thursday11 AM - 9 PM
Friday11 AM - 9 PM
Saturday3 PM - 9 PM

Most Popular  

Puente Wings
8 wings, Choose your sauce- Smoked Agave (house favorite), Ranchera, Buffalo. Served with cilantro ranch
$13.65
Pick DOS
(Lunch Only)
Choose a smaller sized sandwich: U-Ville Cheese Steak, Cubano Wrap, or Turkey Club- with choice of Caesar Salad, Puente salad or sopa del dia. (Or do soup & salad!)
$13.65
Taquitos
Hand-rolled yellow corn tortilla, chicken tinga, guacamole, pico de gallo
$13.65
Margherita Empanadas
3 Handmade. San Marzano tomatoes, Mozz, basil, and EVOO
$13.65
El Burro
(Dinner Only)
Steak, cheddar, bell pepper, and onion burrito topped with more cheese and soaked in our Ranchera sauce. Guacamole on the side
$21.05

First Things First  

Margherita Empanadas
3 Handmade. San Marzano tomatoes, Mozz, basil, and EVOO
$13.65
Garlic Shrimp
(Dinner Only)
Sizzling garlic shrimp cazuela, EVOO, guindilla pepper
$16.85
Puente Wings
8 wings, Choose your sauce- Smoked Agave (house favorite), Ranchera, Buffalo. Served with cilantro ranch
$13.65
Taquitos
Hand-rolled yellow corn tortilla, chicken tinga, guacamole, pico de gallo
$13.65
Romaine Wedge Salad
Crispy Romaine lettuce, Honeycrisp apples, grape tomatoes, blue cheese crumbs, Serrano ham bits, pickled onions, tangy blue cheese dressing
$14.75
Chorizo Stuffed Mushrooms
House made chorizo, Ranchera, queso fresco
$13.65
Puente Salad
(Dinner Only)
Field greens, cucumbers, grape tomatoes, chickpeas, taro chips, cilantro-sherry vinaigrette
$12.65
Truffle-lings
Roasted, smashed & fried fingerlings, black truffle oil, Manchego, aioli, scallions
$14.75
Fish Tacos
Crispy Cod, tangy chipotle slaw, avocado salsa, pico de gallo
$15.75
Fundido
(Dinner Only)
Molten Monterey Jack, house chorizo, pico de gallo, House chips
$14.75
Crispy Calamari
(Dinner Only)
Masa dusted and served with tomato mojo
$14.75
Roasted Garlic Hummus
Chickpeas, Tahini, EVOO, pimentón, Marcona almonds, House chips
$14.75
Delicata Squash Rings
Beer battered, cilantro ranch
$12.65
Caesar Salad
(Dinner Only)
“Our Version,” crispy romaine, queso fresco, plantain crunchies, white anchovy
$13.65
Albondigas
(Dinner Only)
Spanish style meatballs. Beef, pork, braised tomato, with pepper & sherry sauce. Topped with Manchego cheese
$12.65
Steak & Cheese Empanadas
Handmade w/ sirloin, onions, American cheese, chipotle ranch
$11.55
Fried Queso
Farmer's cheese, Bourbon guava glaze
$12.65
Sopa del Dia
Chefs daily soup preparation
$10.55

Stay For Lunch  

Puente Salad
(Lunch Only)
Field greens, cucumbers, grape tomatoes, chickpeas, taro chips, cilantro-sherry vinaigrette
$12.65
U-VILLE Cheese Steak
(Lunch Only)
This sandwich may be better than the original from that other city... House shaved sirloin steak, peppers, onions and American cheese on Puerto Rican water bread. Served with fries
$17.85
Caesar Salad
(Lunch Only)
“Our Version,” crispy romaine, queso fresco, plantain crunchies, white anchovy
$13.65
Cubano
(Lunch Only)
Double smoked ham, porchetta, Swiss cheese, pickle chips, and French's mustard on a pressed grinder roll. Served with fries or side salad
$16.85
Puente Power Bowl (V/GF)
(Lunch Only)
Quinoa, cauliflower, cucumbers, tomato, carrots, chickpeas, roasted red onion, avocado, Marcona almonds, tahini preserved lemon dressing
$13.65
Wrap (V)
(Lunch Only)
Falafel, shredded lettuce, pico de gallo, and cilantro-lime tzatziki on lavash bread. Served with fries or side salad
vegetarian.
$15.75
Puerto Rican Bowl (GF)
(Lunch Only)
Rice and red beans topped with your choice of chicken breast, sirloin steak, achiote pork stew, shrimp or falafel, garnished with sliced avocado and pico de gallo
gluten-free.
$16.85
The Chicken Crunch Sando
Buttermilk soaked and corn flour dusted chicken thigh, chipo-mayo, lettuce, tomato, brioche bun served with fries
$14.75
El Burro
(Lunch Only)
Steak, cheddar, bell pepper, and onion burrito topped with more cheese and soaked in our Ranchera sauce. Guacamole on the side
$21.05
Pressed Turkey Club
(Lunch Only)
Sliced roasted turkey, lettuce, tomato, bacon and mayo, pressed on pan de agua (Puerto Rican water bread). Served with fries
$14.75
Fish N’ Chips
(Lunch Only)
Fresh Cod filet fried to a perfect crisp, offered two ways, New England style (traditional batter) or Puente style (plantain chip crusted). Both served with fries, cole slaw & tartar sauce
$23.15
Argentinian Burger
House ground sirloin blended with Argentinian sausage. Lettuce, tomato, garlic aioli, chimichurri served with fries
$16.85
Vegano (V/GF)
(Lunch Only)
Broccoli, cauliflower, and seasonal veggies. Pan braised with criolla sauce and tossed with white rice
gluten-free , vegetarian.
$17.85
Puente Burger
(Lunch Only)
Build your own, 8 oz daily ground sirloin, iceberg, tomato, red onion, mayo-ketchup, on a toasted brioche bun. Served with fries
$14.75
Pan Seared Salmon Filet
(Lunch Only)
Guava & orange glaze. With zucchini, corn, roasted pepper and pigeon pea rice
$25.25
Pick DOS
(Lunch Only)
Choose a smaller sized sandwich: U-Ville Cheese Steak, Cubano Wrap, or Turkey Club- with choice of Caesar Salad, Puente salad or sopa del dia. (Or do soup & salad!)
$13.65
The Papi Chulo Plate
(Lunch Only)
Just trying to replicate the “paisa” plate from Colombia – Sirloin steak, grilled sausage, chicharron, rice, beans, sweet plantain, fried egg, pico de gallo garnish
$29.45

Stay a While  

Puente Carne Asada
(Dinner Only)
14 oz house-cut sirloin steak, grilled and served with chimichurri. choice of side
$28.35
Fish N’ Chips
(Dinner Only)
Fresh Cod filet fried to a perfect crisp, offered two ways, New England style (traditional batter) or Puente style (plantain chip crusted). Both served with fries, cole slaw & tartar sauce
$23.15
Lucy’s Plate Licking Chicken & Sausage Rice
(Dinner Only)
Sofrito, tomato, achiote, chicken thigh, Italian sausage
$18.95
Argentinian Burger
House ground sirloin blended with Argentinian sausage. Lettuce, tomato, garlic aioli, chimichurri served with fries
$16.85
Short Rib Rigatoni
Short rib ragout, plum tomato sauce, lemon-herb ricotta
$25.25
Vegano (V/GF)
(Dinner Only)
Broccoli, cauliflower, and seasonal veggies. Pan braised with criolla sauce and tossed with white rice
gluten-free , vegetarian.
$17.85
Chicken Pincho
(Dinner Only)
Grilled chicken thigh kabob, basted with our BBQ sauce. Served with arroz con bacon and garlic broccoli
$19.95
Cuban Style Short Ribs
Succulent braised beef falls apart, with peppers, onions, tomato & cilantro. Side of rice, beans and pico
$27.35
El Burro
(Dinner Only)
Steak, cheddar, bell pepper, and onion burrito topped with more cheese and soaked in our Ranchera sauce. Guacamole on the side
$21.05
Puente Burger
(Dinner Only)
Build your own, 8 oz daily ground sirloin, iceberg, tomato, red onion, mayo-ketchup, on a toasted brioche bun
$14.75
Pork Pincho
(Dinner Only)
Grilled pork tenderloin kabob, basted with our BBQ sauce. Served with arroz con bacon and garlic broccoli
$21.05
The Papi Chulo Plate
(Dinner Only)
ust trying to replicate the “paisa” plate from Colombia – Sirloin steak, grilled sausage, chicharron, rice, beans, sweet plantain, fried egg, pico de gallo garnish
$29.45
Pan Seared Salmon Filet
(Dinner Only)
Guava & orange glaze. With zucchini, corn, roasted pepper and pigeon pea rice
$25.25

Sides  

Fries
$5.25
Truffle Fries
$7.35
Yucca Fries
$5.25
Sweet Potato Fries
$5.25
Rice & Beans
$5.25
Arroz Con Bacon
$5.25
Sweet Platains
$5.25
Side Salad
$5.25
Garlic Broccoli
$5.25

We offer delivery for this restaurant.

Ordering Hours

Sunday3:00 PM - 8:45 PM
MondayClosed
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 9:00 PM
Saturday3:00 PM - 9:00 PM