Antonio's of Simsbury Food Delivery

Large Cheese Pizza 16"

Add your own toppings!

$16.98

Small Cheese Pizza 10"

Add your own toppings!

$8.98

Opus Bread

Fresh dough hand-stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella. Baked to order and served with a side of Marinara.

$5.75

Chicken Dips

Lightly breaded chicken tenders with a side of honey Dijon mustard for your dipping pleasure. Served with freshly sliced carrot and celery sticks.

$12.95

Buffalo Tenders

Also available in your choice of sauce. Accompanied by sides of carrot sticks, celery sticks and our Bleu Cheese Dressing.

$12.95

Chicken Parmigiana - Family Meal

Hand-selected, plump chicken breasts lovingly tenderized (smacked with a mallet), lightly breaded, smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$52.95

Oven Baked Ziti with 3 Cheeses - Family Meal

1/2 pan of Penne rigate nooldes interlaced with seasoned ricotta cheese, whole milk mozzarella and real Parmesan before tossing with our fresh marinara and baking in our original stone oven.

$32.95

French Onion Soup

Made from a combination of beef stock, white wine and caramelized onions. Simmered for hours.

$5.95

Deluxe French Onion Soup

Individually baked in the stone oven with homemade croutons and Swiss cheese.

$5.95

Christmas Quesadilla

Flour tortillas brushed with olive oil, garlic and Parmesan before stuffing with freshly char-grilled chicken, roasted red peppers, spinach, mozzarella, pepperoncini pepper rings and a sprinkle of bleu cheese crumbles. Marked on the char-grill, finished in our stone oven and sliced into wedges before serving. Served with a side of fresh salsa.

$12.95

Tom Roy’s Filet Mignon Sandwich

A quarter pound cut of filet mignon char-grilled to your specification. Smothered with sautéed mushrooms, sautéed onions, and capped with Greenleaf. Served on a toasted brioche roll with a dollop of horseradish sauce.

$17.25

Baked Stuffed Shrimp

Five plump shrimp, peeled and stuffed with a delicious stuffing of lump crab meat, petite shrimp, and herbed breadcrumbs. Drizzled with dry sherry, tapped with a pat of whole butter and spritzed with a squeeze of lemon before being slowly oven baked. Accompanied by a side of drawn butter, freshly mashed potatoes and sautéed corn nibblets accented by bits of bell peppers and onion.

$23.35

Filet Mignon Dinner

A half-pound filet mignon char-grilled to your taste over an open flame. Dressed in a fresh mushroom demi-glace and accompanied by freshly mashed potatoes as well as vegetables.

$23.99

Chicken Francaise'

$19.85

“Hand Made to Order” Fresh Cannoli

We acquired this recipe from Modern Pastry in the South end of Hartford. Freshly prepared to order and available plain, or even better with chocolate chips (85¢ extra).

$4.85

My Mom's, Famous Spinach Pie

Freshly made by hand, with love. Spinach leaves blended with Feta, egg, Parmesan, Ricotta, scallions and herbs between layers of flaky filo dough.

$5.85

Fried Pickle Chips

We start with the famous Vlasic brand dill pickle chips; soaked in buttermilk, tossed in a light blend of yellow corn flour, bleached wheat flour, powdered milk and a pinch of salt; before deep frying. Served with Cajun Ranch dressing for your dippin’ pleasure.

$6.95

Electric Quesadilla

Flour tortillas stuffed with strips of blackened chicken breasts, diced ripe tomatoes, scallions, Monterey Jack & cheddar cheese and bits of crisp bacon. Served with homemade salsa and sour cream.

$12.45

Mucho Macho Nacho Man Nacho's

Freshly made corn tortilla chips, piled high and smothered with Monterey Jack, cheddar cheese, diced tomatoes, sliced black olives, jalapeno peppers and a sprinkle of green onions. Garnished with salsa & sour cream. With taco meat, or pork for an additional $4.99

$13.75

Buffalo Egg Rolls

A blend of shredded chicken, carrots, scallions, and bleu cheese tossed with Frank's Red-Hot sauce and a bit of cream cheese to hold it all together. Hand-rolled and served with blue cheesing dressing.

$6.99

Fritto Mozzarella

Hand made from whole milk mozzarella with a corn meal breading and fried to a luscious consistency.

$6.25

Opus Bread

Fresh dough hand-stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella. Baked to order and served with a side of Marinara.

$5.75

Firecracker Shrimp

A handful of petite shrimps dredged in seasoned flour and deep-fried. Tossed in our delicious “sweet n’ spicy” Fuego sauce, and accompanied by a side of our home-made Ranch dressing.

$8.45

Buffalo Wings

Actually, theyre from chickens! Prepared in the authentic style of Buffalo, NY. We consistently won 2nd place at the Hartford Wingfest (Damn J. Timothy’s). Served with carrot sticks, celery sticks and fresh bleu cheese dressing.

$12.85

Buffalo Tenders

Also available in your choice of sauce. Accompanied by sides of carrot sticks, celery sticks and our Bleu Cheese Dressing.

$12.95

Chicken Dips

Lightly breaded chicken tenders with a side of honey Dijon mustard for your dipping pleasure. Served with freshly sliced carrot and celery sticks.

$12.95

Cockadoodle Kabob

Strips of plump chicken breast marinated in our herbed vinaigrette; char grilled over an open flame & served upon a bed of hot rice pilaf.

$6.85

The Big "A" Burger

Over a third of a pound of freshly ground beef, hand patted and chargrilled over an open flame to your desired temperature. Snuggled onto a toasted bun, with sides of lettuce, tomato and a pickle spear.

$9.95

The Bubba Love Burger

Fresh ground sirloin lightly dusted with Cajun blackening spices and char-grilled. Smothered with Monterey Jack and cheddar cheese before drizzling with BBQ sauce & topped with onion rings.

$12.85

THE BIG MA C.

One freshly ground all beef, patty (hand-formed and weighing at least a third of a pound), char-grilled to your specification. Special sauce (Thousand Island Dressing), lettuce, American cheese, pickles, onions on a toasted Brioche Bun.

$11.99

The Cape Codder Sandwich

A filet of haddock lightly dredged in seasoned flour and deep fried. Topped with Cole slaw, accented by a dollop of 1000 island dressing and smothered with Swiss cheese. Served on grilled rye bread.

$11.65

Salmon BLT Wrap

At least a quarter-pound of fresh Atlantic salmon char-grilled over an open flame. Rolled in a warm flour tortilla with crisp bacon, diced ripe tomatoes, Greenleaf lettuce and dressed in a lemon-dill aioli.

$14.75

Dr. Neureither's Reuben

Twin slices of Rye bread lightly toasted, piled high with corned beef, and accented by sauerkraut. Seasoned with Thousand Island dressing and held together by two slices of scintillating Swiss cheese.

$12.65

Philly Cheese Steak

Shaved sirloin, sautéed with mushrooms, onions and green peppers. Steamed in au jus, topped with American cheese and toasted on a hoagie roll.

$14.55

The Veggie Vixen

Melted cheddar and Monterey Jack cheeses blanket a char-grilled Morningstar veggie burger along with diced ripe tomatoes, Spanish onions, shards of iceberg and drizzled with freshly made Hidden Valley Ranch dressing. Rolled in a warmed flour tortilla.

$11.55

Hot Diggety Dog Duo

Two all-beef hot dogs char grilled over an open flame and lovingly nestled into freshly grilled hot dog rolls. Served with your choice of condiments, and garnished by a deli pickle spear.

$6.65

Chili Dog Duo

Two all-beef hot dogs char grilled over an open flame and lovingly nestled into freshly grilled hot dog rolls - with chili, Monterey Jack & cheddar. Served with your choice of condiments, and garnished by a deli pickle spear.

$8.25

Whiskey River Wrap

Sliced chicken tenderloins rolled in a warm flour tortilla with caramelized onions, bacon, Monterey Jack and cheddar cheeses. Finished with a drizzle of our Tuscaloosa style barbecue sauce and toasted.

$15.65

Buffalo Chicken Wrap

Buffalo chicken tenders rolled in a warm flour tortilla with diced ripe tomatoes, iceberg lettuce, Monterey Jack, cheddar cheese and a drizzle of our bleu cheese dressing. Served with a deli pickle spear.

$11.95

Chicken Caesar Wrap

A freshly char-grilled chicken breast sliced into strips and rolled in a warm flour tortilla with crisp romaine lettuce, diced ripe tomatoes, shards of sweet onions and our freshly prepared Caesar dressing.

$11.79

The Joe Beale, Real Deal Club

The classic triple decker of freshly oven roasted turkey breast, stacked with Greenleaf lettuce, slices of ripe tomato, crisp bacon strips and mayonnaise. All interspersed over 3 slices of bread.

$15.75

Filet o-Fish Sandwich

A quarter pound sole fillet, deep-fried to a golden brown. Stacked on a toasted brioche roll with slices of tomatoes, Greenleaf lettuce and lightly dressed with tartar sauce. Capped with American cheese and accompanied to you by a deli pickle spear.

$10.75

The Caesar Salads

Crisp Romaine lettuce and our oven-toasted garlic croutons tossed in homemade Caesar dressing with grated Parmesan.

$3.95

Southwest Cobb Salad

Fresh greens adorned with rows of diced, blackened chicken breasts, corn, diced ripe tomatoes, sliced black olives, fried onions, a blend of Monterey Jack and cheddar cheeses. Accented by cucumbers, and accompanied by our freshly made Cajun Ranch.

$17.69

Traditional Cobb Salad

Char grilled chicken, artichoke hearts, crumbled bleu cheese, diced egg, bacon, corn sliced sweet onions, tomatoes, and cucumbers upon crisp salad greens.

$19.97

Aphrodite's Grecian Cobb Salad

Fresh salad greens tossed with shards of red cabbage, carrot and red onion. Enhanced with rows of diced ripe tomatoes, cucumbers, fried eggplant, chickpeas, Kalamata olives, lemon wedges and Feta cheese. Served with our Balsamic vinaigrette.

$18.79

Big Mac Salad

A third of a pound of freshly ground sirloin, hand-formed and char-grilled to your desired temperature. Lovingly nestled upon a bed of fresh salad greens tossed with diced ripe tomatoes and red onions. Accented with dill pickle chips sprinkles of Monterey Jack and cheddar cheeses as well as freshly fried onion straws. Served with our 1000 Island dressing.

$14.65

Buffalo Chicken Salad

A blend of fresh salad greens accented with shards of carrot, a sprinkle of green onions and strips of buffalo chicken tenders. Finished with crumbles of blue cheese and a sprinkle of shredded red cabbage before being joined by a side of blue cheese dressing.

$15.25

Haystack Salad

A bed of fresh spinach leaves enhanced with candied walnuts, Craisins and crumbles of enchanting bleu cheese. Crowned with strips of freshly grilled chicken breast and a sprinkle of shredded carrots.

$16.85

Maui Wowie Salad

Fresh greens tossed with shards of carrots and red cabbage. Topped with honey-glazed walnuts, strips of char-grilled chicken, mandarin orange and toasted coconut. Drizzled with low fat zinfandel vinaigrette.

$18.65

The Dynamic Duo Salad

Small garden salad served with a dressing of your choice and paired with a warm slice of Mom’s spinach pie.

$10.25

Barbecue Chicken Salad

Fresh salad greens tossed with diced ripe tomatoes and corn nibblets. Enhanced with shards of Monterey Jack and cheddar cheeses as well as freshly fried onion straws before crowning with strips of chicken tenders glazed with Tuscaloosa-style barbecue sauce. Served with ranch dressing

$15.85

Sublime Salmon Salad

Fresh Atlantic salmon glazed in our bourbon sauce over an open flame. Sprinkled with a pinch of green onion and served upon a bed of fresh spinach leaves. Accented by tomato wedges, crisp cucumber and dressed with our Balsamic vinaigrette.

$23.85

Taco Salad

A bed of greens accentuated with seasoned ground sirloin, diced tomatoes, sliced black olives, Monterey Jack, cheddar cheese, a sprinkle of chopped green onions, tortilla chips and served with Ranch dressing.

$15.95

Ted Brown Chef Salad

Salad greens topped with diced ham, freshly roasted turkey breast and Swiss cheese. Garnished with Kalamata olives, green olives, artichoke hearts, sliced egg, pepperoncini, ripe tomatoes and cucumbers.

$18.67

Tuna Salad Plate

Fresh salad greens accented with strips of carrots, red cabbage and sweet onions. Garnished with wedges of tomato, cucumber, hard-boiled egg, pepperoncini, shredded mozzarella and of course a scoop of our freshly prepared tuna salad.

$13.45

Mediterranean Chop Chop Salad

A plump, char-grilled chicken breast chopped (1st chop) and tossed with chopped (2nd chop) Greenleaf, romaine and iceberg lettuces, roasted red peppers, sweet onions, crisp cucumbers, red cabbage, carrots, and diced ripe tomatoes. Finished with a sprinkle of chick peas and served with our balsamic vinaigrette.

$14.95

Garden Salad

$3.95

Greek Salad

$6.95

Wedge Salad

$12.98

Signature Lasagna

Layers of herbed cheeses, ground sirloin, Italian sausage, fresh marinara & pasta. Our original recipe.

$12.95

Spaghetti & 1 Meatball

Featuring one or two plump, ¼ pound hand-made meatballs and imported pasta. We welcome pasta substitutions of penne rigate or fettuccini; and offer fresh broccoli, mushrooms, or mild Italian sausage, as substitutions.

$10.95

Spaghetti & Meatballs (2)

Featuring two plump, ¼ pound hand-made meatballs and imported pasta. We welcome pasta substitutions of penne rigate or fettuccini; and offer fresh broccoli, mushrooms, or mild Italian sausage, as substitutions.

$15.65

Our Original Ravioli & Meatball Dinner

A baker’s dozen of egg pasta pillows filled with a blend of ricotta, mozzarella, Parmesan and Romano cheeses. Adorned with a hand-rolled meatball and finished with our fresh marinara sauce.

$11.95

Fettuccini Alfredo

Ninety-eight fettuccini noodles tossed in our simple Alfredo sauce of butter, cream and grated Parmesan chees. Even better with broccoli, bacon or strips of grilled chicken.

$12.95

Black Magic

A bodacious chicken breast dredged thru Cajun spices, and char grilled. Sliced into strips and tossed with sautéed tomatoes and freshly clipped leaves of spinach. Finished with our Alfredo sauce, Parmesan, and tossed with 116 penne rigate noodles.

$17.65

Northern Lights

Chunks of mild Italian sausage pan seared with fresh mushrooms, chopped garlic and a pinch of crushed red pepper. Glazed in our Marsala wine reduction and finished with a spoonful of fresh marinara before serving over a bed of penne rigate noodles.

$16.99

Shepherd Pie

Seasoned ground sirloin accented with small cuts of carrots, celery, Spanish onions and corn. Smothered with fresh mashed potatoes and capped with a sprinkle of Monterey Jack and cheddar cheeses.

$17.59

OL' #29

We start by simmering spears of fresh bell peppers, sweet Spanish onions and mushrooms with coarsely chopped garlic in a drip of olive oil. Next, we deglaze with dry white wine, add strips of peeled tomatoes and lightly spice. We top it with two handrolled meatballs, a mild Italian sausage link, and smother with whole milk mozzarella cheese. Slowly oven baked, and served with 42 hand-selected penne rigate noodles dressed with our freshly made and simmered marinara sauce.

$17.45

Chicken Cacciatore

We use the same cacciatore recipe in Ol’ #29; but for this dish we simmer the vegetables with plump chunks of chicken breasts. Served upon a bed of 87, individually hand-selected, penne rigate noodles.

$14.95

Sarah's Classic Meatloaf Dinner

Freshly ground beef accented with bits of celery, onions, herbs, spices and a pinch of bread crumbs. Dressed in mushroom pan-gravy, and served with sides of freshly mashed potatoes, and veggie du jour.

$17.95

Chicken Marsala

Plump chicken breasts dredged in seasoned flour and sautéed with our intense, yet not overwhelming Marsala wine reduction, mushrooms & select herbs. Served upon 108 fettuccini noodles. (It used to be 127 noodles, but we’re trying to keep the cost down).

$18.95

Boarding House Fried Chicken

One or Two plump boneless chicken breasts dipped in buttermilk and seasoned flour before deep frying. Accented with honey and hot sauce before serving with sides of fresh mashed potatoes and pan sautéed fresh vegetables.

$14.55

Chicken Parmigiana

One or Two hand-selected, plump chicken breasts lightly breaded, smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$15.40

Eggplant Parmigiana

Breaded eggplant deep fried and smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$17.95

Veal Parmigiana

A quarter pound of leg veal; lovingly tenderized (smacked with a mallet), lightly breaded, smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$20.95

Bourbon Glazed Salmon

A half-pound of fresh Atlantic salmon dredged in Cajun seasonings and char-grilled over an open flame. Finished with a drizzle of horseradish sauce. Served with sides of rice pilaf and fresh vegetables.

$21.99

Elm City Haddock

A plump haddock filet lightly breaded in Panko crumbs and pan seared. Deglazed with dry white wine and accented by a squeeze of lemon. Before dressing in a delicious herbed butter. Served upon a bed of herbed rice pilaf and accompanied by a side of fresh seasonal vegetables.

$19.70

Baked Stuffed Sole

One or Two filets of sole wrapped around a bread stuffing featuring shrimp and lump crab meat. Snuggled into a casserole, drizzled with butter, dry sherry and a squeeze of lemon. Slowly oven baked served with herbed rice pilaf and fresh vegetables.

$13.95

Fish & Chips

North Atlantic haddock dredged in Panko style bread crumbs and deep fried to a golden brown. Served upon a bed of steak fries with sides of freshly prepared Cole slaw, tartar sauce, & lemon.

$19.99

Deep Fried Shrimp Platter

Petite shrimp tossed with lemon zest and pinches of black pepper, garlic, and seasoned flour. Deep fried and served atop a mound of crisp steak fries along with fresh coleslaw. Garnished with your choice of cocktail or tartar sauce.

$19.79

Personal Cheese Pizza 6"

A six inch "mini" pizza available any way our others are.

$4.95

Small Cheese Pizza 10"

Add your own toppings!

$8.98

Large Cheese Pizza 16"

Add your own toppings!

$16.98

Gluten Free Pizza 10" ONLY

Our gluten free dough measures 10 ½ inches across; and is adorned with tomato sauce as well as whole milk mozzarella cheese. Finally, it is baked in a perforated pan, to absorb the stone oven flavors. Also available in a white version.

$17.03

Small Antonio's EBA Pizza

Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage. (On our very first menu- EBA was short for “Everything but Anchovies”).

$15.35

Large Antonio's EBA Pizza

Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage. (On our very first menu- EBA was short for “Everything but Anchovies”).

$29.69

Small Drew's Famous Potato Pizza

Fresh dough dressed with mashed potatoes, a blend of Monterey Jack, cheddar and mozzarella cheeses, crisp chopped bacon and scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$17.65

Large Drew's Famous Potato Pizza

Fresh dough dressed with mashed potatoes, a blend of Monterey Jack, cheddar and mozzarella cheeses, crisp chopped bacon and scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$33.50

Small Veggie Delight Pizza

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli florets and sprinkled with nuggets of coarsely chopped garlic.

$14.25

Large Veggie Delight Pizza

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli florets and sprinkled with nuggets of coarsely chopped garlic.

$26.35

Small White Knight Pizza

char-grilled chicken breasts, fresh broccoli florets, sliced black olives and melted “blobs” of seasoned ricotta. Available gluten free at an additional charge.

$20.25

Large White Knight Pizza

char-grilled chicken breasts, fresh broccoli florets, sliced black olives and melted “blobs” of seasoned ricotta. Available gluten free at an additional charge.

$38.25

Small Barbecue Chicken Pizza

Hand stretched dough, slathered with our Tuscaloosa style barbecue sauce, and topped with slices of fried chicken, caramelized onions, and whole milk mozzarella cheese.

$14.45

Large Barbecue Chicken Pizza

Hand stretched dough, slathered with our Tuscaloosa style barbecue sauce, and topped with slices of fried chicken, caramelized onions, and whole milk mozzarella cheese.

$27.85

Small Buffalo Chicken Pizza

Our freshly made pizza dough smothered with Frank’s Original Red Hot Sauce! Topped with diced freshly fried chicken breasts. Finish with a blanket of whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions and it’s ready for baking in our stone oven!

$17.35

Large Buffalo Chicken Pizza

Our freshly made pizza dough smothered with Frank’s Original Red Hot Sauce! Topped with diced freshly fried chicken breasts. Finish with a blanket of whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions and it’s ready for baking in our stone oven!

$33.95

Small Cheeseburger Pizza

It starts with our fresh hand stretched pizza dough, lightly dressed with Heinz ketchup & Guldens mustard. Sprinkled with a blend of Monterey Jack and cheddar cheeses, before being finished with little balls of hamburger.

$9.95

Large Cheeseburger Pizza

It starts with our fresh hand stretched pizza dough, lightly dressed with Heinz ketchup & Guldens mustard. Sprinkled with a blend of Monterey Jack and cheddar cheeses, before being finished with little balls of hamburger. PICKLES ARE OPTIONAL!

$18.65

Small Taco Pizza

Our fresh hand stretched dough topped with our taco meat of ground sirloin enhanced by sweet onions, taco seasonings and a light sprinkle of kidney beans. Capped with a blend of cheddar, Monterey Jack and whole milk mozzarella cheeses; before being finished with slices of jalapeno, ripe tomatoes and sliced black olives. Baked in our stone oven and finished with a chiffonade of iceberg lettuce as well as sides of both our home made salsa and sour cream.

$18.75

Large Taco Pizza

Our fresh hand stretched dough topped with our taco meat of ground sirloin enhanced by sweet onions, taco seasonings and a light sprinkle of kidney beans. Capped with a blend of cheddar, Monterey Jack and whole milk mozzarella cheeses; before being finished with slices of jalapeno, ripe tomatoes and sliced black olives. Baked in our stone oven and finished with a chiffonade of iceberg lettuce as well as sides of both our home made salsa and sour cream.

$37.25

Small Honey Hot Pizza

$14.75

Large Honey Hot Pizza

$27.75

Small Peter's Premium Pickle Pizza

Freshly made dough, hand-stretched and spiked with nuggets of fresh garlic. Seasoned with Parmesan, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella. Topped with crisp Vlasic brand dill pickle chips and baked in our original stone oven. Even better with a side of our Cajun Ranch for your dipping pleasure for an extra 1.35

$10.25

Large Peter's Premium Pickle Pizza

Freshly made dough, hand-stretched and spiked with nuggets of fresh garlic. Seasoned with Parmesan, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella. Topped with crisp Vlasic brand dill pickle chips and baked in our original stone oven. Even better with a side of our Cajun Ranch for your dipping pleasure for an extra 1.35

$18.25

Chili

Freshly ground beef simmered with bell peppers, onions, tomatoes and 9 secret chili herbs and spices.

$3.95

Deluxe Chili

With cheese, a dollop of sour cream, a sprinkle of green onions and served with fresh tortilla chips.

$6.50

French Onion Soup

Made from a combination of beef stock white wine and caramelized onions simmered for hours

$3.95

Deluxe French Onion Soup

Individually baked in the stone oven with homemade croutons and Swiss cheese

$5.95

Homemade Meatball Grinder

Provolone, Roasted Peppers and Marinara

$12.55

Sausage Links Grinder

with roasted peppers

$11.99

Chicken Parmigiana Grinder

Mozzerella cheese and Marinara

$10.25

Italian Combo Grinder

Provolone Cheese, Lettuce, Tomato, Roasted Peppers & Onions

$8.99

Eggplant Parmigiana Grinder

$8.99

Ham Grinder

Lettuce, Tomato American Cheese

$8.99

Roast Beef Grinder

Lettuce, Tomato, American Cheese

$9.85

Turkey Grinder

Lettuce, Tomato, American Cheese

$8.99

Tuna Salad Grinder

Lettuce, Tomato, American Cheese

$8.99

Soup du Jour

$3.95

Bobby's Fresh Kettle Chips - Plain

$2.99

Bobby's Fresh Kettle Chips - Swamp Version

$2.99

Cole Slaw

$2.95

Dressing (4oz)

Any of our home made 4oz

$1.35

Chips

Lays Kettle Chips

$2.25

Rice Pilaf

$3.25

Steak Fries

$4.75

Curly Fries

$4.75

Swamp Fries

$5.35

Onion Rings

Battered

$3.85

Rings of Fire

Onion rings in Cajun Spices

$4.65

Garlic Bread (2)

two 4" loaves

$2.95

Gummy Worm (Each)

$0.69

Mashed Potatoes

with a mushroom demi-glace

$5.95

Two Meatballs

Hand Rolled (1/4 lb each)

$7.85

Fresh Broccoli

$4.95

Dressing (16 oz)

Any of our home made 4oz

$4.68

Baked Apple Cobbler

$5.95

Brownie Bowl

$5.95

Plain Cheesecake

$5.95

Cheesecake of the Week

Rotating selection daily. Call ahead to see what is available! This week is Triple Chocolate Cheesecake

$6.95

Chocolate Pudding

$3.45

Dirt for Dessert

$4.99

Fluffernutter Pie

$5.95

Six Layer Chocolate Ganache Cake

$5.95

Pie Scream! Pie

$6.95

Toll House Cookie Pie

Includes one scoop of ice cream

$5.95

Small Sundae

$4.95

Mud Pie

$6.95

Cockadoodle-Deax Kabob (Gluten Free)

Strips of plump chicken breasts marinated in our herbed vinaigrette; char grilled over an open flame & served upon a bed of hot rice pilaf.

gluten-free.

$6.15

Sticks & Dips (Gluten Free)

A dozen celery & a dozen carrot sticks served with sides of our fresh Ranch & Bleu cheese dressings.

gluten-free.

$4.95

Buffalo Wings (Gluten Free)

Actually, they're from chickens! Prepared in the authentic style of Buffalo, NY. Served with carrot sticks, celery sticks and fresh bleu cheese dressing. *Chicken wings are not fried in a dedicated fryer and could pick up trace amounts of wheat proteins from the oil having been used for other items previously fried.*

gluten-free.

$12.85

Chips & Salsa (Gluten Free)

Freshly prepared tortilla chips served with a side of fresh salsa. *Corn tortillas are not fried in a dedicated fryer and could pick up trace amounts of wheat proteins from the oil having been used for other items previously fried.

gluten-free.

$4.95

Swamp Fries Royale (Gluten Free)

Steak fries tossed in our black-magic seasoning and topped with shards of Monterey Jack, cheddar cheese, diced crisp bacon strips and a pinch of sliced green onion. Accompanied by fresh sour cream.

gluten-free.

$18.75

Mucho Mucho Nacho Man Nachos (Gluten Free)

Freshly made corn tortilla chips, piled high and smothered with Monterey Jack, cheddar cheese, diced tomatoes, sliced black olives, jalapeno peppers and a sprinkle of green onions. Garnished with salsa & sour cream. *Corn tortillas are not fried in a dedicated fryer and could pick up trace amounts of wheat proteins from the oil having been used for other items previously fried.*

gluten-free.

$13.95

The Big "A" Burger (Gluten Free)

1/3 pound of sirloin ground daily at Kane’s Market (or a plump chicken breast). Charbroiled to your taste and served with a side of Greenleaf lettuce, ripe tomato slices and a dill pickle spear.

gluten-free.

$9.35

The Bubba Love Burger (Gluten Free)

Fresh ground sirloin lightly dusted with Cajun blackening spices and char-grilled. Smothered with Monterey Jack and cheddar cheese before drizzling with BBQ sauce & topped with caramelized onions.

gluten-free.

$11.35

Salmon BLT Unwrapped (Gluten Free)

At least a quarter-pound of fresh Atlantic salmon char grilled over an open flame. Served on a bed of Greenleaf lettuce with diced ripe tomatoes, crumbled bacon strips and dressed in a lemon-dill aioli.

gluten-free.

$13.98

Dr. Neureither's Reuben (Gluten Free)

Lean corned beef accented by sauerkraut and seasoned with Thousand Island dressing. Held together by two slices of scintillating Swiss cheese.

gluten-free.

$12.15

Philly Cheese Steak Sandwich (Gluten Free)

Shaved sirloin steak, sautéed with fresh mushrooms, onions and green peppers. Steamed in au jus, topped with American cheese and melted in our stone oven. Accompanied by a crisp pickle spear.

gluten-free.

$13.99

Gluten Free Pizza 10" ONLY

Our gluten free dough measures 10 ½ inches across; and is adorned with tomato sauce as well as whole milk mozzarella cheese. Finally, it is baked in a perforated pan, to absorb the stone oven flavors. Also available in a white version.

$20.03

Gluten Free E.B.A. Pizza

Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage. (When we first opened back in 1964; EBA was short for Everything But Anchovies).

$22.12

Gluten Free Drew's Famous Potato Pizza

Our freshly made dough dressed with mashed potatoes, a blend of Monterey Jack, cheddar and mozzarella cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$24.95

Gluten Free Veggie Delight Pizza

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli florets and sprinkled with nuggets of coarsely chopped garlic.

$21.02

Gluten Free The White Knight Pizza

Char-grilled chicken breasts, fresh broccoli florets, sliced black olives and melted “blobs” of seasoned ricotta.

$27.72

Northern Lights (Gluten Free)

Chunks of mild Italian sausage pan sautéed with fresh mushrooms, coarsely chopped garlic cloves and a pinch of crushed red pepper. Glazed in our Marsala wine reduction and finished with a spoonful of fresh marinara sauce. Served over rice pilaf.

gluten-free.

$16.99

Char Grilled Salmon (Gluten Free)

At least a half-pound of fresh Atlantic salmon char grilled over an open flame. Finished with a drizzle of horseradish sauce and accompanied by sides of our home-made rice pilaf and freshly sautéed vegetables from one of our local farms.

gluten-free.

$19.79

Zoodle Pomodoro (Gluten Free)

Farm fresh zucchini fed through our spiral slicer to create long corkscrews of zucchini; similar in size to a strand of fat pasta. Lightly sautéed in pure olive oil with a pinch of garlic. Dressed with our Pommodoro sauce; of crushed tomatoes and fresh herbs, before finishing with a sprinkle of real Parmesan.

gluten-free.

$12.95

Chicken Marsala (Gluten Free)

One of our most popular selections, and my personal favorite. Plump chicken breasts sautéed with our intense, yet not overwhelming Marsala wine reduction, mushrooms & select herbs.

gluten-free.

$17.50

Char Grilled Chicken Parmigiana (Gluten Free)

Two plump chicken breasts lovingly tenderized, (smacked with a mallet), and char grilled over an open flame. Smothered with homemade marinara sauce, and mozzarella cheese. Served with a sides of pan sautéed fresh seasonal vegetables and rice pilaf.

gluten-free.

$19.95

Black Magic (Gluten Free)

A bodacious chicken breast dredged thru Cajun spices, and char grilled. Sliced into strips and tossed with sautéed tomatoes and freshly clipped leaves of spinach. Served over rice pilaf.

gluten-free.

$16.95

Chardonnay Haddock (Gluten Free)

At least a half-pound of North Atlantic haddock snuggled into its own private casserole and lightly drizzled with Chardonnay wine as well as a squeeze of lemon and a pat (or two) of butter before being slowly oven baked to order. Accompanied by sides of herbed rice pilaf as well as pan sautéed fresh vegetables.

gluten-free.

$18.78

Chicken Kabob Platter (Gluten Free)

Strips of plump chicken breasts marinated in our herbed vinaigrette. Skewered onto two individual kabobs and char grilled over an open flame. Served atop a bed of hot rice pilaf and accompanied by a side of the best farm fresh vegetables we could find from our local farms, pan sautéed to order.

gluten-free.

$18.65

The Caesar Salads (Gluten Free)

Crisp Romaine lettuce tossed in homemade Caesar dressing with grated Parmesan. Comes with No Croutons.

gluten-free.

$3.95

Asian Shrimp Salad (Gluten Free)

Our sauteed petite shrimp served atop a bed of mixed salad greens, complimented by mandarin oranges, chow mein noodles, cucumber, green onion, shredded carrots and shaved red cabbage. Served with our house-made Asian Vinaigrette.

gluten-free.

$16.87

Big Mac Salad (Gluten Free)

A third of a pound of freshly ground sirloin, hand-formed and char-grilled to your desired temperature. Lovingly nestled upon a bed of fresh salad greens tossed with diced ripe tomatoes and red onions. Accented with dill pickle chips sprinkles of Monterey Jack and cheddar cheeses as well as freshly fried onion straws. Served with our 1000 Island dressing.

gluten-free.

$13.25

Sublime Salmon and Spinach Salad (Gluten Free)

Fresh Atlantic salmon glazed in our bourbon sauce over an open flame. Sprinkled with a pinch of green onion and served upon a bed of fresh spinach leaves. Accented by tomato wedges, crisp cucumber and dressed with our Balsamic vinaigrette.

gluten-free.

$22.35

Maui Wowie Salad (Gluten Free)

A bed of fresh salad greens tossed with shards of carrots and strips of red cabbage. Topped with honey glazed walnuts, strips of char grilled chicken marinated in our vinaigrette, mandarin orange segments and a sprinkle of toasted shredded coconut. Drizzled with low fat zinfandel vinaigrette.

gluten-free.

$17.95

Traditional Cobb Salad (Gluten Free)

Char grilled chicken, artichoke hearts, crumbled bleu cheese, diced egg, bacon, corn, sliced sweet onions, tomatoes, and cucumbers upon crisp salad greens.

gluten-free.

$19.97

Southwest Cobb Salad (Gluten Free)

Fresh greens adorned with rows of diced, blackened chicken breasts, corn, diced ripe tomatoes, sliced black olives, onions, a blend of Monterey Jack and cheddar cheeses. Accented by cucumbers, and accompanied by our Cajun Ranch. Please acknowledge “No fried onions”

gluten-free.

$17.60

Mediterranean Chop Chop Salad (Gluten Free)

A plump, char-grilled chicken breast chopped (1st chop) and tossed with chopped (2nd chop) Greenleaf, romaine and iceberg lettuces, roasted red peppers, sweet onions, crisp cucumbers, red cabbage, carrots, and diced ripe tomatoes. Finished with a sprinkle of chick peas and served with our balsamic vinaigrette.

gluten-free.

$15.25

Haystack Salad (Gluten Free)

A bed of fresh spinach leaves enhanced with candied walnuts, Craisins and crumbles of enchanting bleu cheese. Crowned with strips of freshly grilled chicken breast and a sprinkle of shredded carrots.

gluten-free.

$14.65

Ted Brown Salad (a.k.a. Chef Salad) (Gluten Free)

Salad greens topped with diced ham, freshly roasted turkey breast and Swiss cheese. Garnished with Kalamata olives, green olives, artichoke hearts, sliced egg, pepperoncini, ripe tomatoes and cucumbers.

gluten-free.

$17.45

Midtown Wedge Salad

A large wedge of iceberg lettuce drizzled with our chunky bleu cheese dressing and accented with diced, crisp bacon strips and diced ripe tomatoes.

$13.95

Tuna Salad Plate (Gluten Free)

Garden Salad with a scoop of tuna salad, a hard-boiled egg, pepperoncini peppers and a sprinkle of shredded mozzarella.

gluten-free.

$13.95

Taco Salad (Gluten Free)

*Corn tortillas are not fried in a dedicated fryer and could pick up trace amounts of wheat proteins from the oil having been used for other items previously fried.

gluten-free.

$14.75

Barbecue Chicken Salad (Gluten Free)

gluten-free.

$16.25

Buffalo Chicken Salad (Gluten Free)

gluten-free.

$16.45

Greek Salad (Gluten Free)

gluten-free.

$7.10

Fresh Garden Salad (Gluten Free)

Fresh salad greens accented by sliced onions, shredded cabbage, strips of carrot, Provolone cheese, ripe tomatoes and cucumber.

gluten-free.

$4.45

Kid's Beef + Spuds

Char grilled hamburger with carrot sticks and curly fries.

$4.85

Kid's Blox & Blobs

Cheese ravioli & a meatball

$4.45

Kid's Buttery Noodles

Penne pasta in a warm butter sauce.

$3.25

Kid's Carrot Sticks

$0.95

Kid's Cheese Quesadilla

$3.95

Kid's Chicken Quesadilla

$4.50

Kid's Chicken Tenders

Chicken tenders with carrot sticks and curly fries.

$6.95

Kid's Chicken Nuggets

Chicken Nuggets with carrot sticks and curly fries.

$4.85

Kid's Fettucini Alfredo

Fettuccini noodles tossed in our simple Alfredo sauce of butter, cream, and grated Parmesan cheese.

$4.95

Kid's Fish & Chips

$7.25

Kid's Grilled Chicken & Rice

A delicious grilled chicken breast, served with rice pilaf and carrot sticks.

$5.95

Kid's Grinder

A quarter hoagie roll with either ham or turkey and American cheese and mayo.

$3.95

Kid's Silly Puppy

Hot dog with carrot sticks and curly fries.

$4.60

Kid's Oranges

$1.00

Kid's Lasagna

Oodles of good food in lasagna noodles!

$4.95

Kid's Mac & Cheese

Ziti noodles tosssed in a cheddar cheese sauce.

$5.25

Kid's Mini Cheese Pizza

$4.95

Kid's Smile! Say Cheese!

Grilled cheese sandwich with carrot sticks and curly fries.

$4.25

Kid's Tortellini

$5.95

Kid's Volcano!

Penne Rigate oodles & a meatball.

$4.75

Antonio's Restaurant - Simsbury

Antonio's Restaurant - Simsbury

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