Login / Register

Enter Your Address

Butchers & Bakers - Farmington

Butchers & Bakers - Farmington
more info

270 Farmington Avenue, Farmington, CT 06032

Lunch Starters  

Meatballs (Lunch Only) $12.00
Our famous meatballs + basil + house made ricotta

Lunch Handhelds  

Our grinder and focaccia rolls are made in-house daily by our bakers (served with choice of shoestring fries, dressed greens, or whole wheat pasta salad).

PICK 2 (Lunch Only) $12.00
Soup, Half Salad or Half Sandwich.

Build Your Butchers' Board  

Served with farm fresh veggies and choice of house-made chimichurri, ancho Worcestershire, B1 steak sauce or Dijon béarnaise butter sauce.

Build Your Own Butchers' Board (Lunch Only) $16.00
Served with farm-fresh veggies and choice of house-made chimichurri, ancho Worstershire sauce or dijion bearnaise butter sauce

Pizza  

Pizza dough made with natural sour starter made in-house daily by our bakers. Gluten Free available +$3

Traditional Pizza $12.00
San Marzano tomato + mozzarella. Vegetarian and Gluten Free options available.
Meatball Pizza $14.00
San Marzano tomato +mozzarella
Veggie Pizza $12.00
San Marzano tomato + peperonata + caramelized onions + Brussel sprout leaves + fontina. Gluten Free and veterinarian option available.
Butchers' Pizza $14.00
Fennel sausage + sliced meatball + beef brisket + house-made salami + mozzarella
The O&G Pizza $12.00
Soubise + Roasted garlic cloves + caramelized onions + crispy shallots + fontina + mozzarella.
Pepperoni Pizza $13.00
San Marzano tomato + pepperoni + mozzarella. Gluten Free options available.
Pesto Pizza $13.00
Blistered cherry tomatoes + prosciutto + Luzzi Brick Oven Mozzarella. Gluten Free options available.
Mushroom Pizza $14.00
Soubise + cremini + oyster + shittake + portobello + truffle oil.
Local Cow Pizza $14.00
Soubise + house-made ricotta + charred scallions + local cheeses + dressed arugula. Vegetarian option available.
Chicken & Broccoli Rabe Pizza $14.00
Alfredo Sauce + garlic
The Calzone Pizza $14.00
Meatballs, pepperoni, ricotta, mozzarella, side of marinara.

Lunch Entrees and Pasta  

Beer-Battered Fish & Chips (Lunch Only) $14.00
Shoestring fries + coleslaw +house-made tartar
Steak & Frites (Lunch Only) $15.00
Butchers' Cut + hand-cut fries + chimichurri
"Fuggaboutit" Spaguetti Pomodoro (Lunch Only) $13.00
Ripe plum tomatoes, EVOO infused with basil and garlic, grana padano, basil chiffonade.
Coal Fired Chicken Pot Pie $13.00
Classic preparation + flaky crust + savory crumb topping
Salmon & Spaetzle (Lunch Only) $17.00
pan seared salmon + roasted sweet potato and swiss chard spaetzle + lemon zest
Butchers Bone In Fried Chicken (Lunch Only) $14.00
Our original recipe, coleslaw, house fries.

Dinner Soups & Salads  

Cauliflower and Cheddar Soup (Dinner Only) $7.00
Creamy cauliflower soup + roasted cauliflower garnish . Gluten Free & vegetarian option available.
Chef's Soup of The Day (Dinner Only) $7.00
House-made broth + farm fresh ingredients.
Baby Wedge & Local Blue Cheese Salad (Dinner Only) $10.00
Blistered grape tomato + blue cheese + pickled onion + beef bacon + blue cheese dressing
Butchers & Bakers Chopped Salad (Dinner Only) $10.00
Feta + artichoke + shaved salami + chickpeas + mortadella + red wine vinaigrette. Gluten Free option available.
Beet, Cauliflower & Arugula Salad (Dinner Only) $12.00
Radicchio + poienta croutons + creamy garlic dressing
Spinach & Poached Pear Salad (Dinner Only) $9.00
Candied almonds + Gorgonzola + raspberry balsamic vinaigrette. Gluten Free and vegetarian option available.

Dinner Appetizers  

Smoked Shrimp Cocktail $17.00
5 large smoked white shrimp + tomatillo cocktail sauce + pico de gallo
Beef Wellington $14.00
Beef tenderloin medallion + blue cheese crust + duxelle & porcini honey wheel
Sizzling Garlic Sea Scallops (Dinner Only) $14.00
Extra virgin olive oil + grape tomato + dried chili. Gluten Free option available.
Coal-Fired Octopus (Dinner Only) $14.00
sliced fingerlings + spicy pimenton
Coal-Fired Mussels on Toast (Dinner Only) $13.00
Tomato, fennel and saffron broth + sourdough toast
Coal-Fired Garlic Bread (Dinner Only) $7.00
House-made focaccia + Gorgonzola cream. Vegetarian.
Fennel Sausage Stuffed Mushrooms (Dinner Only) $11.00
Smoked mozzarella fondue.
Coal-Fired Vidalia Onion Dip (Dinner Only) $10.00
Crispy onions + chives + ciabatta crustini
Venetian-Style Calamari (Dinner Only) $14.00
Artichokes hearts + roasted pepper + sliced olives.
Coal-fired Cauliflower (Dinner Only) $10.00
Hard cider brined + mustard greens pesto + brown butter crumb. Gluten Free option available.
Antipasto Board (Dinner Only) $18.00
Pate sausage + lamb spam + chicken liver mousse + local cheese + sourdough crostini + gigante bean escabeche + pickled veggies + purple mustard
Meatballs (Dinner Only) $12.00
Our famous meatballs + basil + house-made ricotta.
Grandma's Croquettes (Dinner Only) $10.00
Serrano ham & roasted garlic + house mayo
White Bean & Cilantro Mole (Dinner Only) $12.00
Navy bean and cilantro mole + crudite + chips + arbol chili dust

Dinner Entrees & Pasta  

4-Cheese Macaroni Carbonara (Dinner Only) $18.00
brisket + horseradish crumbs + soft fried egg
Farmhouse Farro (Dinner Only) $17.00
Tomato nage + chickpeas + mushrooms + peppers + baby kale + pepitas + shaved Manchego. Vegetarian.
Chef's Daily Market Catch (Dinner Only) $28.00
Catch of the day + Chef's seasonally inspired preparation
Butchers Pot Pie (Dinner Only) $18.00
Braised short rib and sausage + veggies + flaky crust + herb crumb topping
Ravioli (Dinner Only) $19.00
Black truffle & cheese filling + porcini mushroom cream sauce + Pecorino
Country Fried Pork Chop (Dinner Only) $27.00
Bone-in rib chop + broccoli gratin + serrano ham white gravy + dressed greens
"Fuggaboutit" Spaguetti Pomodoro (Dinner Only) $19.00
Ripe plum tomatoes, EVOO infused with basil and garlic, grana padano, basil chiffonade. Add 2 meatballs for $5
Butchers Bone In Fried Chicken (Dinner Only) $21.00
Our original recipe + buttermilk coleslaw + mac & cheese gratin + house-made buttermilk biscuit with lavender honey.
Salmon & Spaetzle (Dinner Only) $28.00
pan seared salmon + roasted sweet potato and swiss chard spaetzle + lemon zest
Braised Beef Short Rib Ragout (Dinner Only) $23.00
Fresh cavatelli pasta + grana Padano + house-made ricotta + Calabrian bomba

From the Butcher Dinner  

Served with farm fresh veggies and choice of house-made chimichurri, ancho Worcestershire, B1 steak sauce or Dijon béarnaise butter sauce.

NY Strip Loin - 16oz (Dinner Only) $34.00
All chops are prepared cast iron-seared unless otherwise noted.
Lamb Chops - 1/2 rack (Dinner Only) $32.00
All chops are prepared cast iron-seared unless otherwise noted.
Filet Mignon - 12oz (Dinner Only) $36.00
All chops are prepared cast iron-seared unless otherwise noted.
Cowboy Rib-eye - 20oz (Dinner Only) $38.00
All chops are prepared cast iron-seared unless otherwise noted.
Butcher's Board $22.00
Chef's daily creations + farm veggies + house-made condiments

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday3:30 PM - 8:30 PM
Monday11:30 AM - 9:15 PM
Tuesday11:30 AM - 9:15 PM
Wednesday11:30 AM - 9:15 PM
Thursday11:30 AM - 9:15 PM
Friday11:30 AM - 9:15 PM
Saturday3:30 PM - 9:15 PM

Welcome to Dine In Connecticut, the state's largest and fastest growing restaurant marketing service. We would be happy to assist you with any lunch, dinner, party platters, or buffets that you would like to have delivered. We will help you figure out what to order, place the order, manage the restaurant, arrange the pick-up, delivery, set-up and clean up of the order.

Navigate

Get Connected