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Antonio's Restaurant - Simsbury

Antonio's Restaurant - Simsbury
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1185 Hopmeadow Street, Simsbury, CT 06070

Starters  

Opus Bread $0.00
Fresh dough hand stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidge of salt and capped with a blanket of whole milk mozzarella. Baked to order, and served with a side of our homemade marinara. Available in 3 sizes.
Fried Pickle Chips $5.95
We start with the famous Vlasic brand dill pickle chips; soaked in buttermilk, tossed in a light blend of yellow corn flour, bleached wheat flour, powdered milk and a pinch of salt; before deep frying. Served with Ranch dressing for your dippin’ pleasure.
Mom's Spinach Pie (Per Slice) $3.95
Spinach blended with feta, egg, parmesan, ricotta, scallions and herbs between layers of flaky fillo dough. Price per triangle.
Fritto Mozzarella $0.00
Hand made from whole milk mozzarella with a light breading, and fried to a luscious consistency. Served on a bed of our homemade marinara sauce, and available in both large and small versions.
Mucho Macho Nacho Man Nacho's $10.75
Freshly made corn tortilla chips, piled high and smothered with Monterey Jack, cheddar cheese, diced tomatoes, sliced black olives, jalapeno peppers and a sprinkle of green onions. Garnished with salsa & sour cream
Electric Quesadilla $10.95
Flour tortillas stuffed with strips of blackened chicken breasts, diced ripe tomatoes, scallions, Monterey Jack & cheddar cheese and bits of crisp bacon. Served with homemade salsa and sour cream
Mac & Cheese Bites $5.65
Traditional elbow macaroni blended with a creamy cheddar cheese sauce. Lightly breaded & deep fried.
Zucchini Sticks $7.95
Fresh zucchini sliced into sticks and lightly breaded in a blend of corn flour, wheat flour and cornmeal. Deep fried to a golden brown, lightly dusted with Parmesan and served with a side of fresh marinara.
Clam Strip Appetizer $10.35
A quarter pound of fresh clam strips lightly dredged in Dumrock's famous clam fry mix an deep fried to a golden brown. Served with our tartar sauce.
Bruschetta Lodovico $5.50
A fresh Italian bread loaf, sliced down the center, brushed with butter and fresh garlic. Sprinkled with diced ripe tomatoes, scallions and crumbles of bleu cheese before toasting in our stone oven.
Cockadoodle Deux Kabobs $6.95
Strips of plump chicken breasts marinated in our herbed vinaigrette, char grilled over an open flame & served upon a bed of hot rice pilaf. (2 kebabs per order)
Buffalo Wings or Tenders $0.00
Available in “Classic Hot”, Tangy, BBQ, Honey Barbecue or, for 65¢ extra; Teriyaki or, “Spooky Hot”. Accompanied by sides of carrot sticks, celery sticks and our Bleu Cheese Dressing.
Chicken Dips $10.35
Lightly breaded chicken tenders with a side of honey Dijon mustard for your dipping pleasure. served with freshly sliced carrots and celery sticks

Sandwiches  

All sandwiches are garnished with a crisp deli pickle spear.

Filet Mignon Sandwich $9.95
A four-ounce tenderloin steak char grilled to your specification. Smothered with sautéed mushrooms and onions, capped with Greenleaf and served upon a freshly toasted deli roll with horseradish sauce.
The Big "A" Burger $7.95
1/3 lb of beef charbroiled to your taste. Served on a toasted bun, with a side of lettuce, tomato and a dill pickle spear. With choice of American, Bleu, Mozzarella, Provolone, Swiss or Cheddar/Jack blend ($1.10). Also available as a chicken breast.
Wendy's Philly Burger $9.95
1/3 pound of sirloin ground daily. Charbroiled to your taste, capped with a blanket of American cheese and smothered with sautéed mushrooms, bell peppers and onions. Garnished with a pickle spear.
The Bubba Love Burger $9.95
Fresh ground sirloin lightly dusted with Cajun spices and char-grilled. Smothered with Monterey Jack cheese and cheddar cheese before drizzling with BBQ sauce & topped with crispy battered onion rings.
Voluptuous Veggie Wrap $7.95
Melted cheddar and Monterey Jack cheeses blanket a char grilled Morningstar Farms Veggie burger along with diced tomatoes, sweet Spanish onions, shards of iceberg lettuce and freshly made Hidden Valley Ranch dressing rolled in a warmed flour tortilla.
The Joe Beale, Real Deal Club $11.75
The classic triple decker of freshly oven roasted turkey breast, stacked with Greenleaf lettuce, slices of ripe tomato, crisp bacon strips and mayonnaise.
Philly Cheese Steak $10.35
Shaved sirloin, sautéed with mushrooms, onions and green peppers. Steamed in au jus, topped with American cheese and toasted on a hoagie roll.
Whiskey River Wrap $11.95
Sliced chicken tenderloins rolled in a warm flour tortilla with caramelized onions, bacon, Monterey Jack and cheddar cheeses. Finished with a drizzle of our Tuscaloosa style barbecue sauce and toasted.
Buffalo Chicken Wrap $9.95
Buffalo chicken tenders rolled in a warm flour tortilla with diced ripe tomatoes, iceberg lettuce, Monterey Jack, cheddar cheese and a drizzle of our bleu cheese dressing. Served with a deli pickle spear.
Chicken Caesar Wrap $8.35
A freshly char-grilled chicken breast sliced into strips and rolled in a warm flour tortilla with crisp romaine lettuce, diced ripe tomatoes, shards of sweet onions and our freshly prepared Caesar dressing.
Crispy Chicken Ranch Wrap $9.47
Chicken tenderloins deep fried and rolled with Monterey Jack and cheddar cheeses, diced ripe tomatoes, and shredded iceberg lettuce in a warm flour tortilla. Seasoned with our fresh Ranch dressing
Salmon BLT Wrap $11.35
At least a quarter-pound of fresh Atlantic salmon char grilled over an open flame. Rolled in a warm flour tortilla with crisp bacon, diced ripe tomatoes, Greenleaf lettuce and dressed in a lemon-dill aioli.
Cape Codder Sandwich $7.95
A filet of sole lightly dredged in seasoned flour and deep fried. Topped with Cole slaw, accented by a dollop of 1000 island dressing and smothered with Swiss cheese. Served on grilled rye bread.
Dr. Neureither's Reuben $8.99
Twin slices of Rye bread lightly toasted, piled high with corned beef, and accented by sauerkraut. Seasoned with Thousand Island dressing and held together by two slices of scintillating Swiss cheese.
Heather's Healthy Wrap $7.35
A warm flour tortilla very lightly sprinkled with Monterey Jack and cheddar cheeses, a quarter pound of fresh turkey breast, a sprinkle of diced ripe tomatoes and shards of crisp iceberg lettuce.

Salads  

Classic Caesar Salad $0.00
Small or Large available Caesar Dressing.
Filet Mignon & Spinach Salad $15.75
At least a 4-ounce slice of freshly grilled filet mignon; sliced and served upon a bed of spinach leaves tossed with diced tomatoes, Feta cheese and Balsamic vinaigrette. Garnished with toasted almonds, carrot & red cabbage. Extra steak is +$6.00
Fresh Zucchini Salad $12.50
Noodles of zucchini tossed in our homemade vinaigrette and accented with diced ripe tomatoes, shards of sweet onion, Kalamata olives and crumbles of imported Feta. Enhanced with strips of blackened chicken breast.
Maui Wowie Salad $14.95
Fresh salad greens tossed with shards of carrots and strips of red cabbage. Topped with honey glazed walnuts, strips of char-grilled chicken, mandarin orange segments and a sprinkle of toasted shredded coconut. Drizzled with low fat zinfandel vinaigrette.
Cobb Salad $13.95
Char grilled chicken, artichoke hearts, crumbled bleu cheese, diced egg, bacon, corn, sliced sweet onions, tomatoes, and cucumbers upon crisp salad greens.
Taco Salad $11.95
A bed of greens accentuated with seasoned ground sirloin, diced tomatoes, sliced black olives, Monterey Jack, cheddar cheese, a sprinkle of chopped green onions, tortilla chips and served with Ranch dressing.
Fresh Garden Salad $0.00
Fresh salad greens accented by sliced onions, shredded cabbage, strips of carrot, Provolone cheese, ripe tomatoes and cucumber.
Tuna Salad Plate $10.35
Sublime Salmon And Spinach Salad $18.95
At least a half pound of Atlantic salmon marinated and glazed with a bourbon based sauce accented by soy sauce, lime juice, ginger, brown sugar and garlic cloves. Char grilled over an open flame, sprinkled with slices of green onion and served upon a bed of fresh spinach leaves accented by tomato and cucumber. Dressed with our Balsamic vinaigrette.
Midtown Wedge Salad $7.45
A large wedge of iceberg lettuce drizzled with our freshly prepared, chunky bleu cheese dressing. Accented with diced, crisp bacon strips as well as diced ripe tomatoes. Simply delicious!
4-Cheese Quiche & Garden Salad $7.99
Barbecue Chicken Salad $12.25
Buffalo Chicken Salad $12.75
A blend of fresh salad greens accented with shards of carrot, a sprinkle of green onions and strips of buffalo chicken tenders. Finished with crumbles of bleu cheese and a sprinkle of shredded red cabbage before being joined by a side of bleu cheese dressing.
Greek Salad $0.00
A bed of greens topped with crumbled feta cheese. Accented by tomatoes, cucumbers, onions, kalamata olives and pepperoncini. Available in two sizes.
Ted Brown's Chef Salad $12.95
Antipasto Salad $0.00
Classic Spinach Salad $13.95

Lunch Entree  

Includes freshly toasted garlic bread

Signature Lasagna $10.95
Layers of herbed cheeses, ground sirloin, mild Italian sausage, our fresh marinara sauce & sheets of egg pasta. Served with garlic bread.
Shepherd Pie $12.95
A stew of seasoned ground sirloin accented with small cuts of carrots, celery, Spanish onions and corn. Smothered with fresh mashed potatoes and capped with a sprinkle of Monterey Jack and cheddar cheeses before baking in our stone oven. Served with garlic bread.
Spaghetti And Meatballs $11.50
Featuring two plump, ¼ pound hand-made meatballs and imported pasta. We welcome pasta substitutions of penne rigate or fettuccini; and offer fresh broccoli, mushrooms, or pan sautéed, hand pulled chunks of mild Italian sausage, as meatball substitutions.
Chicken Parmigiana (Lunch Only) $13.85
Lightly breaded chicken smothered with marinara and mozzarella cheese served with penne rigate and garlic bread.
Fish & Chips (Lunch Only) $13.65
A fillet of North Atlantic haddock weighing at least a half pound dredged in coarse Panko style bread crumbs and deep fried to a golden brown. Served upon a bed of our hand sliced cottage fries with sides of freshly prepared Cole slaw and tartar sauce. Served with garlic bread.
Veal Parmigiana (Lunch Only) $15.95
Lightly breaded chicken smothered with marinara and mozzarella cheese served with penne rigate and garlic bread.
Fettuccini Alfredo $10.25
tossed in our simple alfredo sauce, butter, cream and grated Parmesan cheese
Taverna Combo $13.75
Two kabobs. Strips of chicken breasts marinated in our herbed vinaigrette and char grilled over an open flame. Served upon a bed of herbed rice pilaf, and accompanied by a wedge of our freshly hand-made spinach pie and served with love.

Dinner Entrees  

Includes fresh garlic bread. To add soup or salad please add $3.50. To substitute zucchini noodles for pasta please add 3.00.

Signature Lasagna (Dinner Only) $10.95
This recipe dates back to the restaurant my grandparents owned. When it's not broken, you don't fix it! Layers of herbed cheeses, ground sirloin, mild Italian sausage, our fresh marinara & pasta.
Shepherd Pie (Dinner Only) $12.95
A stew of seasoned ground sirloin accented with small cuts of carrots, celery, Spanish onions and corn. Smothered with fresh mashed potatoes and capped with a sprinkle of Monterey Jack and cheddar cheeses before baking in our stone oven.
Tortellini Serenade (Dinner Only) $11.35
Plump tortellini filled with three cheeses and rolled into little halos from heaven. Tossed in a light tomato cream sauce with fresh spinach leaves and finished with sprinkles of Parmesan and Romano cheeses. Please add 3.50 for deluxe version including hand sliced strips of char-grilled chicken breast.
Spaghetti And Meatballs (Dinner Only) $11.50
Featuring two plump, ¼ pound hand-made meatballs and imported pasta. We welcome pasta substitutions of penne rigate or fettuccini; and offer fresh broccoli, mushrooms, or pan sautéed, hand pulled chunks of mild Italian sausage, as meatball substitutions.
Zucchini Pommodoro (Dinner Only) $10.95
Farm fresh zucchini fed through our spiral slicer to create long corkscrews of zucchini; similar in size to a strand of fat pasta. Lightly sautéed in pure olive oil with a pinch of garlic. Dressed with our Pomodoro sauce; of crushed tomatoes and fresh herbs, before finishing with a sprinkle of real Parmesan.
Fettuccini Alfredo (Dinner Only) $10.25
Ninety-eight of the most adorable fettuccini noodles this side of Florence, tossed in our simple Alfredo sauce of butter, cream and grated Parmesan cheese. Even better with broccoli at 3.50 or diced crisp bacon at 3.99; or strips of (2) grilled chicken breasts for 6.95.
Black Magic (Dinner Only) $13.95
A bodacious chicken breast dredged thru Cajun spices, and char grilled. Sliced into strips and tossed with sautéed tomatoes and freshly clipped leaves of spinach. Finished with our Alfredo sauce, Parmesan, and tossed with 116 penne rigate noodles.
Filet Mignon (Dinner Only) $17.95
At least a half-pound cut of filet mignon char grilled over an open flame to your specified temperature. Dressed in a fresh mushroom demi-glace and accompanied by freshly mashed potatoes which are also dressed in mushroom demi-glace, as well as pan sautéed fresh vegetables.
Northern Lights (Dinner Only) $13.95
Chunks of mild Italian sausage pan sautéed with fresh mushrooms, coarsely chopped garlic and a pinch of crushed red pepper. Glazed in our Marsala wine reduction and finished with a spoonful of fresh marinara before tossing with 114 penne noodles.
Taverna Combo (Dinner Only) $11.25
Two kabobs. Strips of chicken breasts marinated in our herbed vinaigrette; and char grilled over an open flame. Served upon a bed of herbed rice pilaf and accompanied by a wedge of our freshly hand-made spinach pie and served with love.
Chicken Marsala (Dinner Only) $13.95
One of our most popular selections, and my personal favorite. Plump chicken breasts dredged in seasoned flour and sautéed with our intense, yet not overwhelming Marsala wine reduction, mushrooms & select herbs. Served over 108 fettuccini noodles.
Boarding House Fried Chicken (Dinner Only) $14.95
Named after a cook book that we’re not too proud to blatantly steal from. Two plump boneless chicken breasts dipped in buttermilk and seasoned flour before deep frying. Accented with honey and hot sauce before serving with sides of fresh mashed potatoes and pan sautéed fresh vegetables.
Parmigiana (Dinner Only) $0.00
Your choice of slices of chicken breasts or leg veal lovingly tenderized, (smacked with a mallet), lightly breaded and smothered with homemade marinara sauce, and mozzarella cheese. Served with penne rigate.
Fresh Fried Clam Platter $17.99
At least a half-pound of fresh clams with their bellies removed, lightly dredged in Drumrock's clam fry mix and deep fried to a golden brown. Served with steak fries, homemade coleslaw, tartar sauce and hopefully Liz won't forget; fresh lemon wedges.
Bourbon Glazed Salmon (Dinner Only) $17.95
At least a half-pound of fresh Atlantic salmon glazed with our bourbon-based sauce accented with soy sauce, lime juice, ginger, brown sugar and fresh garlic. Char grilled over an open flame and served with sides of our home-made rice pilaf and freshly sautéed vegetables from one of our local farms.
Elm City Haddock (Dinner Only) $13.95
A plump haddock filet lightly breaded in Panko bread crumbs and pan seared. Deglazed with dry white wine and accented with a squeeze of lemon. Dressed in a delicious caper butter enhanced by minced onions and coarsely chopped garlic nuggets. Served upon a bed of herbed rice pilaf and accompanied by a side of fresh seasonal vegetables.
Fish & Chips (Dinner Only) $12.95
A fillet of North Atlantic haddock weighing at least a half-pound dredged in coarse Panko style bread crumbs and deep fried to a golden brown. Served upon a bed of steak fries with sides of freshly prepared Cole slaw, tartar sauce, & lemon.

Chili & Quiche Corner  

Fresh Chili - Cup $3.95
Chef T.J.'s super excellent chili featuring ground sirloin, diced green peppers, Spanish onions, kidney beans, tomatoes and only the finest herbs.
Fresh Chili - Bowl $4.75
Chef T.J.'s super excellent chili featuring ground sirloin, diced green peppers, Spanish onions, kidney beans, tomatoes and only the finest herbs.
Deluxe Fresh Chili - Cup $4.95
With cheese, a dollop of sour cream, a sprinkle of green onions. Served with tortilla chips.
Deluxe Fresh Chili - Bowl $6.85
With cheese, a dollop of sour cream, a sprinkle of green onions. Served with tortilla chips.
Chili Dog Platter $7.99
Two beef hot dogs char grilled over an open flame, nestled into freshly grilled rolls and smothered with fresh chili, Monterey Jack and cheddar cheeses. Served with a pile of our hand cut curly fries and a deli pickle spear.
4-Cheese Quiche & Salad $7.99
Featuring Swiss, cheddar, Monterey Jack, Parmesan cheeses and a pinch of scallions. Served warm and accompanied by a small garden salad.
Dynamic Duo ...Grecian Style $8.95
Freshly prepared spinach pie, lightly warmed in the oven and coupled with a crisp Greek salad.

Pizzaaahs  

Our dough recipe is the same as it has been for over 48 years! It is made fresh daily; then adorned with tomato sauce and whole milk mozzarella cheese. Finally, it is baked in a perforated pan, to absorb the stone oven flavors. Also available in a white version.

Small Cheese Pizza 10" $6.95
Toppings (each) $1.50. Please note: Bacon is $1.99; Chicken items are $3.50
Large Cheese Pizza 16" $13.25
Toppings (each) $2.60 Please note: Bacon is 3.98 Large; Chicken items are 6.95
Gluten Free Pizza $13.25
10'' ONLY
Personal Pizza $4.65
A six inch "mini" pizza available any way our other pizzas are. Toppings are 90 cents each.
Antonio's EBA $0.00
Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage. (When we first opened back in 1964; EBA was short for Everything But Anchovies).
Drew's Famous Potato Pizza $0.00
Our freshly made dough dressed with mashed potatoes, a blend of Monterey Jack, cheddar and mozzarella cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt. Also available as a calzone!
Barbecue Chicken Pizza $0.00
hand stretched dough, slathered with our Tuscaloosa style barbecue sauce, and topped with slices of grilled chicken, caramelized onions, and whole milk mozzarella cheese. Available gluten free for 14.95
Veggie Delight Pizza $0.00
Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli florets and sprinkled with nuggets of coarsely chopped garlic.

Calzones  

A full size pizza dough folded over whole milk ricotta & mozzarella cheeses. Then it is oven fired, to seal in and blend the flavors. Any of our toppings for pizza's can be used as added fillings.

Plain Calzone 6" Mini $5.25
Toppings 90 cents each.
Plain Calzone 10" $8.75
Toppings are $1.50 each.

Hot Oven Grinders  

8 inch grinders include about 1/2 pound of meat. 16 inch grinders include a full pound of meat.

Genoa Salami Grinder $0.00
Imported Ham Grinder $0.00
Roast Beef Grinder $0.00
Turkey Breast Grinder $0.00
Tuna Salad Grinder $0.00
Fresh Eggplant Grinder $0.00
Homemade Meatball Grinder $0.00
With roasted peppers.
Chicken Parmigiana Grinder $0.00
Sausage Patty Grinder $0.00
Grilled with roasted peppers.
Veggie Deluxe Grinder $0.00
With vinaigrette, lettuce, tomato, bell peppers, onions, broccoli, cucumbers, American & Provolone cheeses.
Italian Combo $0.00
Genoa salami, ham, provolone and peppers
Veal Parmigiana $18.35
16 inch only

A La Carte  

Cup of Minestrone Soup $3.35
Fresh Mashed Potatoes $4.25
with a mushroom demi-glace
Fresh Vegetables Or Broccoli $0.00
Homemade Cole Slaw $2.95
Hot Rice Pilaf $2.95
Battered Onion Rings $0.00
Spicy Curly Fries $0.00
Steak Fries $0.00
Garlic Bread $2.75
(2) - 5 inch loaves.
Hand Rolled Meatballs $3.95
2 per order.
Bag Of Chips $1.50
Assorted flavors & types.
Tossed Garden Salad $3.50
Side of Pasta with Marinara Sauce $5.95
Bowl of Minestrone $4.25
Extra Marinara $0.75
Extra Sauce Order $0.75
Specify type or flavor.

Gluten Free Menu  

Buffalo Wings- **GLUTEN FREE ITEM** $12.85
Servd with carrot sticks, celery sticks and bleu cheese dressing. Choose regular hot, tangy, barbecue or "punish me" and teriyaki for .55. Approximately 10 wings, but at least a pound by weight.
Cockodoodle Two Kabobs Appetizer- **GLUTEN FREE ITEM** $6.95
Two kabobs. chicken breasts marinated in our herbed vinaigrette, Served upon fresh rice pilaf.
Chili- **GLUTEN FREE ITEM** $0.00
Deluxe Chili- **GLUTEN FREE ITEM** $0.00
Filet Mignon & Spinach Salad- **GLUTEN FREE ITEM** $15.75
At least a 4 ounce slice of freshly grilled filet mignon; sliced and served upon a bed of spinach leaves tossed with diced tomatoes, Feta cheese and Balsamic
Char Grilled Chicken Parmigiana- **GLUTEN FREE ITEM** $14.25
Two plump chicken breasts lovingly tenderized, (smacked with a mallet), and char grilled over an open flame. Smothered with homemade marinara sauce, and mozzarella cheese. Served with a sides of pan sautéed fresh seasonal vegetables and herbed rice pilaf.

Desserts  

Peanutty Pie Scream $6.25
Milky Way Pie $5.95
with ice cream
House Cheesecake $5.75
Rotating selection daily. Call ahead to see what is available !
Toll House Cookie Pie $5.75
Baked Apple Cobbler $5.95
Dirt for Dessert $3.50

Kids Menu  

Smile! Say Cheese Grilled Cheese! (kids) $4.25
Grilled Cheese sandwich with carrot sticks and curly fries.
Spudsbob Beefpants (kids) $4.85
Char grilled Hamburger with carrot sticks and curly fries.
Kid's Grinder (Kids) $3.95
Quarter hoagie roll with either ham OR turkey with American cheese and mayo.
Cheez-a-Ronies (kids) $4.95
Mac & Cheese with ziti noodles
Blox And Blobs (kids) $3.95
Cheese Raviolis & Meatball
Yummy Lasagna (kids) $4.95
Oodles of good food in lasagna noodles
Silly Puppy (kids) $4.25
Hot Dog with carrot sticks and curly fries.
Dippy Dog (kids) $4.25
Corn Dog with carrot sticks and curly fries.
Chicken Nuggets (kids) $4.85
Tasty Chicken Nuggets with carrot sticks and curly fries.
Chicken Tenders (kids) $5.25
All white breast meat lightly breaded and deep fried. Served with carrot sticks and curly fries.
Kid's Chicken Caesar (kids) $6.75
A grilled chicken breast atop our classic Caesar salad.
Volcano!!!! (kids) $3.95
Spaghetti & a Meatball
Buttery Noodles (kids) $2.95
Penne pasta in a warm butter sauce.
Grilled Chicken & Rice (kids) $4.50
A grilled chicken breast atop our rice pilaf with carrot sticks.
Fettuccini Alfredo (kids) $4.95
Fettuccini noodles tossed in our simple Alfredo sauce of butter, cream and grated Parmesan cheese.
Tortellini (kids) $5.95
Plump toertellini filled with three cheeses, and rolled into little halos from heaven. Dressed in our marinara sauce.
Cheese Quesadilla (kids) $3.95

We offer delivery for this restaurant.

Ordering Hours

Sunday11:30 AM - 9:00 PM
Monday11:30 AM - 9:00 PM
Tuesday11:30 AM - 9:00 PM
Wednesday11:30 AM - 9:00 PM
Thursday11:30 AM - 9:00 PM
Friday11:30 AM - 10:00 PM
Saturday11:30 AM - 10:00 PM

Welcome to Dine In Connecticut, the state's largest and fastest growing restaurant marketing service. We would be happy to assist you with any lunch, dinner, party platters, or buffets that you would like to have delivered. We will help you figure out what to order, place the order, manage the restaurant, arrange the pick-up, delivery, set-up and clean up of the order.

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