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Avert Brasserie - West Hartford

Avert Brasserie - West Hartford
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35A LaSalle Rd, West Hartford, CT 06107

Family Style  

Try a different meal every night. Family style meals serve 4 people.

Grilled Chicken Paillard - Family Style (Dinner Only) $60.00
(serves 4) Chilled Cabbage Salad | Macaroni Au Gratin | Warm French Beans, Bacon Vinaigrette

Fruits de Mer  

Gulf Shrimp Cocktail (Each) $3.50
(per piece) Cocktail Sauce
Iced Maine Lobster Tail - Half $10.00
Atlantic Salmon Rilletes $5.00
Dill Creme Fraiche
Marinated Canadian Mussels $5.00
Radish, Parsley
Jumbo Lump Blue Crab (Dinner Only) $7.00
Classic Louie Sauce
Plateau (Dinner Only) $26.00
Local Oysters, Shrimp Cocktail, Salmon Rilletes, Marinated Mussels, Cocktail, Mignonette, Horseradish
Chateaux Royale (Dinner Only) $60.00
Local Oysters, Shrimp Cocktail, Salmon Rilletes, Crab Louie, Marinated Mussels, Lobster Tail, Cocktail, Mignonette, Horseradish
Chilled Connecticut Oysters (piece) $2.75
Cocktail Sauce, Mignonette (price per piece)
Chilled Connecticut Oysters (1/2 dozen) $15.00
Cocktail Sauce, Mignonette (price per piece)

Fromage & Charcuterie  

Our chefs daily selection of housemade and imported cured meats, pates and cheeses.

Pate De Campagne $7.00
Pork & Chicken Liver
Chicken Liver Mousse $7.00
Smoked Duck Breast $7.00
Wild Boar Salami $7.00
Cured Boar
Ossau Iraty - Cow's Milk $7.00
Imported from Basque Country
Roquefort - Sheep's Milk $7.00
Imported from France
Raclette - Cow's Milk $7.00
Bijou - Goat's Milk $7.00
Choice of Four $14.00
Choice of Six $18.00

Hors D'oeuvres  

Prince Edward Island Mussels $14.00
White Wine, Saffron, Dijon
Traditional Beef Tartare (Dinner Only) $13.00
Crostini
Classic Escargots $12.00
Garlic Parsley Butter, Bread Crumb
Baked French Brie $12.00
Pears, Hazelnuts, Crostini
Seared Hudson Valley Foie Gras (Dinner Only) $17.00
Local Sweet Cherries, Beurre Noisette Almonds

Les Soupes & Salades  

Onion Soup $8.00
Toasted Baguette, Gruyere Gratinee
Frisee aux Lardons $10.00
Fried Egg, Smoked Bacon, Sherry Vinaigrette
Bibb Lettuce $9.00
Roquefort, Apples, Miette de Pain, Cider Vinaigrette
Field Greens $7.00
Clipped lettuce, Shallots, Radishes, Mustard Dressing
Chicories (Dinner Only) $11.00
Castel Franco, Endive, Frisee, Pickled Shallots, Walnut Vinaigrette
Provence Chopped $12.00
Cucumber, Tomato, Celery, Hard Boiled Egg, Artichokes, Olives, Oregano Mint Vinaigrette

Brunch Plates  

Local Egg Omelette (Lunch Only) $12.00
Chef's Daily Preparation, Home Fried Potatoes
Steak & Eggs (Lunch Only) $22.00
8oz Hanger Steak, Two Eggs Any Style, Home Fried Potatoes
Americana (Lunch Only) $11.00
Two Eggs Any Style, Bacon, Home Fried Potatoes, Toast
Oeuf Poche (Lunch Only) $13.00
Avert Style, Poached Farm Eggs, Slice Ham, Toasted Sourdough, Bearnaise
Croque Monsieur (Lunch Only) $13.00
Baked Ham and Cheese Sandwich, Field Greens Salad
Fresh Belgium Waffle (Lunch Only) $10.00
Mixed Fresh Berries, Whipped Cream
Pain Perdu (Lunch Only) $12.00
Mixed Fresh Berries, Whipped Cream
Croissant Sandwich (Lunch Only) $10.00
Comte Cheese, Ham, Fried Egg, Home Fried Potatoes
Tartine (Lunch Only) $8.00
Avocado, Radish, Dill, Toasted Brioche
AVERT Burger $14.00
Raclette, Caramelized Onions, Bibb Lettuce, truffle Aioli, Brioche Bun

Oeufs Benedict  

Benedicts are served on an English Muffin with Home Fried Potatoes.

Classic Benedict (Lunch Only) $12.00
Canadian Bacon, Hollandaise
Lobster Benedict (Lunch Only) $17.00
Butter Poached Maine Lobster, Bearnaise
Florentine Benedict (Lunch Only) $12.00
Spinach, Sauce Vierge
Crab Oscar Benedict (Lunch Only) $14.00
Jumbo Lump Crab, Asparagus, Bearnaise

Lunch Plates  

Croque Monsieur (Lunch Only) $13.00
Baked Ham and Cheese Sandwich
Crab Croque (Lunch Only) $15.00
Jumbo Lump Crab, Dijon, Sauce Louie
AVERT Burger (Lunch Only) $14.00
Raclette, Caramelized Onions, Watercress, Truffle Aioli, Brioche Bun
Connecticut Lobster Roll (Lunch Only) $22.00
Chic Lobster, Warm Butter, Brioche Roll, Pomme Frites
Chicken Salad Sandwich (Lunch Only) $12.00
Tarragon Aioli, Smoked Bacon, Apples, Brie
Steak Frites (Lunch Only) $22.00
House Cut Pomme Frites, Bearnaise
Atlantic Salmon (Lunch Only) $18.00
Fingerling Potatoes, Asparagus, Lemon
Chicken Paillard (Lunch Only) $16.00
Burssels Sprouts, Roasted Tomatoes, Gremolata
Shrimp Provencal (Lunch Only) $17.00
Capers, Spinach, Olives, Tomato, Dijon, Potato Croquettes

Plats Principaux  

Entrees

Atlantic Salmon (Dinner Only) $26.00
Green Lentils, Sub Edge Farm Beets, Smoked Trout Roe Beurre Blanc
Rainbow Trout (Dinner Only) $26.00
Farro, Delicata Squash, Pistachio Truffle Vinaigrette
Lobster Thermidor (Dinner Only) $39.00
Salsify, Forest Mushrooms, White Wine Cream Sauce, Breadcrumbs
Roasted 1/2 Chicken (Dinner Only) $23.00
Pommes Puree, Brussels Sprouts, Citrus Pan Jus
Beef Short Rib 'Bourguignon' (Dinner Only) $28.00
Button Mushrooms, Potatoes, Bacon, Pearl Onions, Burgundy
Orange Glazed Duck (Dinner Only) $34.00
Duck Presse, Braised Endive, Farro, Forest Mushrooms
Diver Scallops (Dinner Only) $28.00
Fall Squash Risotto, Pomegranate, Confit Lemon, Natural Squash Jus
Shrimp Provencal (Dinner Only) $25.00
Capers, Spinach, Olives, Tomato, Dijon, Potato Croquettes
Foraged Mushrooms (Dinner Only) $22.00
Spinach, Farro, Hakurei Turnips, Fall Consomme

Steak Frites  

Steaks are served with house cut pomme frites and sauce bearnaise.

10oz Hanger Steak $28.00
Served with house cut pomme frites and sauce bearnaise
12oz New York Strip $34.00
Served with house cut pomme frites and sauce bearnaise
8oz Center Cut Filet $36.00
Served with house cut pomme frites and sauce bearnaise
8oz Center Cut Filet (Dinner Only) $38.00
Served with house cut pomme frites and sauce bearnaise

Les Sides  

Pommes Frites $6.00
Truffle Frites $6.00
Roasted Mushrooms $6.00
Beets $6.00
Brussels Sprouts $6.00
Pommes Puree $6.00
Fall Squash Puree $6.00
Haricots Verts $6.00
Baby Carrots $6.00
Delicata Squash $6.00

Desserts  

Vanilla Bean Crème Brulee $8.00
Profiteroles $8.00
Vanilla Gelato, Caramelized Almonds
Chocolate Pot De Creme $8.00
Biscotti, Fresh Fruit
Sundae de Creme Glacee $7.00
Ice Cream, Chocolate Sauce, Caramelized Pecans

The Green Hours  

from 3-6 pm daily

PEI Mussels $6.00
White Wine, Dijon, Saffron
Baked French Brie $6.00
Pear Puree, Hazelnut
Gulf Shrimp Cocktail $2.00
Cocktail Sauce (price per piece)
Petite Croque Monsieur $6.00
Bechamel
Chicken Liver Mousse Crostini $6.00
Duck Wing a L'Orange $6.00
Chilled Connecticut Oysters $1.50
Cocktail sauce, Mignonette (price per piece)

Brunch Plats Principaux  

Entrees

Atlantic Salmon $26.00
Green Lentils, Sub Edge Farm Beets, Smoked Trout Roe Beurre Blanc
Lobster Thermidor $39.00
Salsify, Forest Mushrooms, White Wine Cream Sauce, Breadcrumbs
Roasted 1/2 Chicken $23.00
Pommes Puree, Brussels Sprouts, Citrus Pan Jus
Shrimp Provencal $25.00
Capers, Spinach, Olives, Tomato, Dijon, Potato Croquettes

We offer delivery for this restaurant.

Ordering Hours

Sunday11:00 AM - 9:00 PM
Monday12:00 PM - 9:00 PM
Tuesday12:00 PM - 9:00 PM
Wednesday12:00 PM - 9:00 PM
Thursday12:00 PM - 9:00 PM
Friday12:00 PM - 10:00 PM
Saturday12:00 PM - 10:00 PM

Welcome to Dine In Connecticut, the state's largest and fastest growing restaurant marketing service. We would be happy to assist you with any lunch, dinner, party platters, or buffets that you would like to have delivered. We will help you figure out what to order, place the order, manage the restaurant, arrange the pick-up, delivery, set-up and clean up of the order.

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