Antonio's of Simsbury Food Delivery

Large Cheese Pizza 16"

Add your own toppings!

$15.35

Small Cheese Pizza 10"

Add your own toppings!

$8.25

Opus Bread

Fresh dough hand stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidge of salt and capped with a blanket of whole milk mozzarella. Baked to order and served with a side of marinara.

$5.75

Chicken Dips

Chicken tenders with a side of honey Dijon mustard for your dipping pleasure. Served with carrot and celery sticks.

$13.25

Buffalo Tenders

Also available in your choice of sauce. Accompanied by sides of carrot sticks, celery sticks and our Bleu Cheese Dressing.

$14.55

Chicken Parmigiana - Family Meal

Hand-selected, plump chicken breasts lovingly tenderized (smacked with a mallet), lightly breaded, smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$48.95

Oven Baked Ziti with 3 Cheeses - Family Meal

Penne rigate nooldes interlaced with seasoned ricotta cheese, whole milk mozzarella and real Parmesan before tossing with our fresh marinara and baking in our original stone oven.

$29.95

Chicken Piccata - Family Meal

Plump chicken breasts sliced into bite sized medallions and lightly dredged in seasoned flour. Pan sauteed with slices of fresh mushrooms, nuggets of coarsely chopped garlic and capers. De-glazed with dry white wine, enlivened with a squeeze of lemon and finished with a pat (or two) of whole butter. Served on a bed of 118 hand selected fettuccine noodles.

$45.95

Fritto Bandito

A casserole of refried beans snuggled under a blanket of Monterey Jack and cheddar cheeses. Garnished with diced ripe tomatoes and scallions; before baking in our stone oven. Finished with a dollop of real sour cream, and accompanied by our freshly made corn tortilla chips.

$8.25

Kevin Beal's Baked Stuffed Shells

Five jumbo pasta shells stuffed with a delicious blend of ricotta, Parmesan, Romano and fresh Italian herbs. Painstakingly arranged on a bed of our home-made marinara sauce before crowning with a blanket of whole milk mozzarella cheese. Slowly oven baked to the peak of perfection and served with love (and a napkin).

$14.95

Mike Brown's Blackened Salmon

A half-pound of fresh Atlantic salmon dredged in our mystical blend of Cajun seasonings. Char grilled over an open flame and drizzled with fresh horseradish sauce. Accompanied by a side of rice pilaf as well as fresh vegetables.

$18.95

Patrick Tourville's Chicken Milanese

Two plump chicken breasts lightly dredged in panko bread crumbs enhanced with lemon zest, fresh parsley and Parmesan. Pan-seared and served over fresh spinach leaves seasoned with olive oil, squeezed lemons, Dijon mustard and sprinkles of Parmesan, salt & pepper.

$19.65

Maggie Wrap

A vegetarian creation by…Maggie! We start with a flour tortilla and spread refried beans (vegetarian style of course), add our home-made roasted peppers, quartered artichoke hearts, diced ripe tomatoes, sprinkles of cheddar and Monterey jack cheeses and heat. Finished with shards of iceberg lettuce and a dollop of sour cream before rolling and serving with love.

$10.67

10" Guillermo's Mexicali Pizza

Our fresh pizza dough hand stretched and smoothly spread with a thin layer of refried beans. Sprinkled with shards of Monterey Jack and cheddar cheeses before topping with slices of blackened chicken breast, jalapeno peppers, diced tomatoes and sliced black olives.

$16.35

16" Guillermo's Mexicali Pizza

Our fresh pizza dough hand stretched and smoothly spread with a thin layer of refried beans. Sprinkled with shards of Monterey Jack and cheddar cheeses before topping with slices of blackened chicken breast, jalapeno peppers, diced tomatoes and sliced black olives.

$31.65

Jack Wrap

A warm flour tortilla rolled with strips of blackened chicken breasts cooked upon our open flame char-grill; as well as, refried beans, diced ripe tomatoes, Monterey Jack and cheddar cheeses. Finished with shards of iceberg lettuce. Garnished with sides of fresh salsa, sour cream and a hand selected deli pickle spear.

$11.85

Tuscan Burger

Over a third of a pound of freshly ground sirloin, lightly encrusted in cracked black peppercorns and char-grilled to your desired temperature. Finished with crumbles of real bleu cheese and served upon a freshly toasted deli bun. Accompanied by sides of Greenleaf lettuce, slices of ripe tomatoes and a hand-selected deli pickle spear.

$11.75

Opus Bread

Fresh dough hand stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidge of salt and capped with a blanket of whole milk mozzarella. Baked to order and served with a side of marinara.

$5.75

Fried Pickle Chips

We start with the famous Vlasic brand dill pickle chips; soaked in buttermilk, tossed in a light blend of yellow corn flour, bleached wheat flour, powdered milk and a pinch of salt; before deep frying. Served with Cajun Ranch dressing for your dippin’ pleasure.

$6.25

Electric Quesadilla

Flour tortillas stuffed with strips of blackened chicken breasts, diced ripe tomatoes, scallions, Monterey Jack & cheddar cheese and bits of crisp bacon. Served with fresh salsa and sour cream.

$12.95

Fritto Mozzarella

Hand made from whole milk mozzarella with a light breading, and fried to a luscious consistency. Served on a bed of our homemade marinara sauce.

$5.65

Fried Garlic Cheese Curds

Authentic Wisconsin garlic cheese curds. Served with our fresh Marinara or Spicy Cajun-Ranch sauce.

$7.45

Mucho Macho Nacho Man Nacho's

Freshly made corn tortilla chips, piled high and smothered with Monterey Jack, cheddar cheese, diced tomatoes, sliced black olives, jalapeno peppers and a sprinkle of green onions. Garnished with salsa & sour cream.

$13.45

"State Fair" Mini Corn Dogs

The name says it all! Served with Honey-Mustard sauce.

$6.75

Crabby Patties

Three plump cakes of lump crabmeat blended with fresh green pepper, sweet onion, celery, tiny shrimp and breadcrumbs. Enhanced with a squeeze of lemon and a splash of dry sherry. Lightly sautéed and accompanied by a side of our Creole remoulade.

$8.49

Buffalo Eggrolls

A blend of shredded chicken breasts, carrots, scallions and bleu cheese tossed with Frank's Red Hot sauce and a smidgen of cream cheese to hold it all together. Hand-rolled by Carter and Steven before deep frying. Served with blue cheese dressing.

$6.85

Buffalo Tenders

Also available in your choice of sauce. Accompanied by sides of carrot sticks, celery sticks and our Bleu Cheese Dressing.

$14.55

Chicken Dips

Chicken tenders with a side of honey Dijon mustard for your dipping pleasure. Served with carrot and celery sticks.

$13.25

Spinach Pie Slice

Spinach blended with Feta, egg, Parmesan, Ricotta, scallions and herbs between layers of flaky fillo dough.

$4.95

25 Pack Nuggets

$14.75

25 Pack of Wings

$25.95

Buffalo Quesadilla

Lightly breaded chicken tenders deep fried, sliced into strips and tossed in Frank’s Red-Hot sauce. Snuggled between two warm flour tortillas with mozzarella cheese and a pinch of scallions. Marked on our char-grill and toasted in our stone oven.

$9.35

Buffalo Wings

Eight wings available in “Classic Hot”, Tangy, BBQ or Honey Barbecue. Accompanied by sides of carrot sticks, celery sticks and our Bleu Cheese Dressing.

$11.95

Chips & Salsa

$4.75

Fuego Chips

Fresh tortilla chips, smothered with Monterey Jack and cheddar cheese as well as drizzled with our sweet and spicy Fuego Sauce. Garnished with scallions, salsa & sour cream.

$7.95

Cockadoodle Deux Kabobs

Strips of plump chicken breasts marinated in our herbed vinaigrette, char grilled over an open flame & served upon a bed of hot rice pilaf. One per order!

$5.95

Starburst

A bed of steak fries smothered with a blend of Monterey Jack and cheddar cheeses. Sprinkled with bits of freshly baked bacon and a pinch of scallions before browning in our stone oven. Served with fresh sour cream.

$18.25

Swamp Fries Royal

Steak fries tossed in our black-magic seasoning and topped with shards of Monterey Jack, cheddar cheese, diced crisp bacon strips and a pinch of sliced green onion. Accompanied by fresh sour cream.

$18.75

Wild Garlic Roll

An Italian roll, sliced down the center, brushed with butter and fresh garlic. Generously stuffed with whole milk mozzarella; and baked to a wild and bubbly perfection. Served with freshly made Marinara sauce.

$4.75

The Big "A" Burger

1/3 pound of sirloin ground daily. Charbroiled to your taste and served on a toasted bun, with a side of lettuce, tomato slices and a pickle spear.

$9.25

BLT

Your choice of bread dressed with mayo, piled high with with crisp strips of bacon, diced ripe tomatoes and Greenleaf lettuce.

$13.30

Blues Burger

Our signature burger. The classic with bleu cheese dressing and strips of bacon.

$13.25

The Bubba Love Burger

Fresh ground sirloin lightly dusted with Cajun spices and char-grilled. Smothered with Monterey Jack and cheddar cheeses before drizzling with BBQ sauce. Topped off with crispy battered onion rings.

$11.35

Buffalo Chicken Wrap

Buffalo chicken tenders rolled in a warm flour tortilla with diced ripe tomatoes, crisp iceberg lettuce, Monterey Jack, cheddar cheese and a drizzle of our bleu cheese dressing. Served with a deli pickle spear.

$11.85

The Cape Codder Sandwich

A filet of haddock lightly dredged in seasoned flour and deep fried. Topped with Cole slaw, accented by a dollop of 1000 island dressing and smothered with Swiss cheese. Served on grilled rye bread.

$10.95

Celestial Wrap

A plump chicken breast dredged in 13 magical Cajun spices and char grilled. Rolled in a warm flour tortilla with fresh spinach leaves, roasted red peppers, sweet onion, Swiss cheese and enhanced with a drizzle of our Cajun Ranch dressing.

$11.50

Chili Dog Platter

Two beef hot dogs char-grilled over an open flame, nestled into freshly grilled rolls and smothered with fresh chili, Monterey Jack and cheddar cheeses. Served with a deli pickle.

$8.25

Chicken Caesar Wrap

Freshly char-grilled chicken sliced into strips and rolled in a warm flour tortilla with crisp romaine lettuce, diced ripe tomatoes, shards of sweet onions and our freshly prepared Caesar dressing.

$11.35

Tom Roy's Sirloin Sandwich

A six-ounce steak char-grilled to your specification, and smothered with sautéed mushrooms and onions. Drizzled with horseradish sauce and capped with Greenleaf before serving upon a toasted deli roll.

$15.85

Grilled Cheese

$5.95

Gung-Ho Cardoso

Indulge in our taste tantalizing sandwich of oven baked garlic bread; filled with buffalo chicken tenders, our own freshly roasted peppers and Provolone cheese. Toasted in our stone oven and sliced in half. Served with a deli pickle spear.

$12.45

Heather's Healthy Wrap

A warm flour tortilla lightly sprinkled with Monterey Jack and cheddar cheeses, and rolled with a quarter pound of fresh turkey breast, a sprinkle of diced ripe tomatoes and shards of crisp iceberg lettuce.

$9.75

Hot Diggety Dog Duo

Two all-beef hot dogs char grilled over an open flame and lovingly nestled into freshly grilled hot dog rolls. Served with a pile of freshly sliced and fried kettle chips.

$6.95

Philly Cheese Steak

Shaved steak, sautéed with fresh mushrooms, onions and green peppers. Topped with American cheese on a hoagie roll.

$13.65

Reuben

Twin slices of Rye bread lightly toasted, piled high with corned beef, and accented by sauerkraut. Seasoned with Thousand Island dressing, and held together by two slices of scintillating Swiss cheese.

$12.85

Salmon BLT Wrap

At least a quarter-pound of fresh Atlantic salmon char grilled over an open flame. Rolled in a warm flour tortilla with crisp strips of bacon, diced ripe tomatoes, Greenleaf lettuce and dressed with a lemon-dill aioli.

$14.25

Spicy Chicken Philly

A plump chicken breast dredged in 13 magical Cajun spices and char grilled. Topped with sautéed mushroom, onions and jalapeno chips. Smothered with cheddar jack cheese and toasted on a hoagie roll. Served with a crisp deli pickle spear.

$12.75

The Elvis

Freshly prepared meatloaf slowly oven baked and sliced to order. Stacked between slices of grilled rye bread, with a blend of Monterey Jack and cheddar cheeses as well as a sprinkle of fried onion straws.

$11.15

Turkey Club

The classic triple decker of turkey, lettuce, tomatoes, bacon strips and mayonnaise. Comes on white, wheat, rye, wrap, or roll. Pickle on the side.

$14.95

Veggie Burger

A large Morningstar Farms veggie burger charbroiled over an open flame and served upon a toasted bun. Garnished with slices of ripe tomatoes, Greenleaf lettuce and a deli pickle spear.

$7.95

Whiskey River Wrap

Sliced fried chicken tenderloins rolled in a warm flour tortilla with caramelized onions, Monterey jack and cheddar cheeses and chopped strips of bacon. Finished with a drizzle of our Tuscaloosa BBQ sauce and toasted in our stone oven. Garnished with a crisp deli pickle.

$15.35

Chili

Freshly ground beef simmered with bell peppers, onions, tomatoes and 9 secret chili herbs and spices.

$3.95

Deluxe Chili

With cheese, a dollop of sour cream, a sprinkle of green onions and served with fresh tortilla chips.

$5.45

Minestrone Soup

$3.45

Soup of the Day

$3.45

Antipasto Salad

An array of coldcuts, cheese and vegetables over a bed of greens.

$10.95

Aphrodite's Garden Salad

Fresh salad greens accented by strips of red cabbage, shards of carrot and a sprinkle of sweet onion before finishing with rows of diced ripe tomatoes, cucumbers, fried eggplant disks, chickpeas, Kalamata olives and Feta cheese. Served with our Balsamic vinaigrette, and a few lemon wedges to squeeze for an authentic flavor.

$16.98

Barbecue Chicken Salad

Fresh salad greens tossed with diced ripe tomatoes and corn nibblets. Enhanced with shards of Monterey Jack and cheddar cheese as well as fried onion straws before crowning with strips of chicken tenders glazed in our Tuscaloosa style BBQ sauce.

$15.25

Big Mac Salad

At least a third of a pound of freshly ground sirloin, hand-formed and char-grilled to your desired temperature. Lovingly nestled upon a bed of fresh salad greens that are tossed with diced ripe tomatoes and shards of red onions. Accented with dill pickle chips and finished with sprinkles of Monterey Jack and cheddar cheeses as well as freshly fried onion straws. Served with our 1000 Island dressing and a fresh piece of our hand-buttered garlic bread.

$13.25

The Caesar Salads

Crisp Romaine lettuce and our oven-toasted garlic croutons tossed in homemade Caesar dressing with grated Parmesan.

$3.95

Mediterranean Chop Chop Salad

A plump, char-grilled chicken breast chopped (1st chop) and tossed with chopped (2nd chop) Greenleaf, romaine and iceberg lettuces, roasted red peppers, sweet onions, crisp cucumbers, red cabbage, carrots, and diced ripe tomatoes. Finished with a sprinkle of chick peas and served with our balsamic vinaigrette.

$14.85

Cobb Salad

Char grilled chicken, artichoke hearts, crumbled bleu cheese, diced egg, bacon, corn, sliced sweet onions, tomatoes, and cucumbers upon crisp salad greens.

$18.98

The Dynamic Duo Salad

Salad greens topped with Feta cheese and garnished with Kalamata olives, pepperoncini, ripe tomatoes and cucumbers. Served with a side of vinaigrette and paired with a warm slice of Mom’s spinach pie.

$9.65

Filet & Spinach Salad

At least a quarter pound of freshly grilled filet mignon sliced and served upon a bed of spinach leaves tossed with diced tomatoes, Feta cheese and Balsamic vinaigrette. Garnished with toasted almonds, carrot & red cabbage.

$19.58

Greek Salad

A bed of greens accented by sliced onions, shredded cabbage, strips of carrot, tomatoes, cucumbers, kalamata olives and pepperoncini. Topped with crumbled feta cheese.

$6.25

Haystack Salad

A bed of fresh spinach leaves enhanced with candied walnuts, Craisins and crumbles of enchanting bleu cheese. Crowned with strips of freshly grilled chicken breast and a sprinkle of shredded carrots.

$14.65

House Salad

Fresh salad greens accented by sliced onions, shredded cabbage, strips of carrot, Provolone cheese, ripe tomatoes, cucumber & croutons.

$3.75

Oriental Salad

Fresh greens tossed with diced tomato. Mandarin oranges, slivers of almond and spring onions. Topped with slices of deep-fried chicken tenders and served with honey Dijon dressing.

$19.95

Maui Wowie Salad

A bed of fresh salad greens tossed with shards of carrots and strips of red cabbage. Topped with honey glazed walnuts, strips of char grilled chicken marinated in a raspberry reduction, mandarin orange segments and a sprinkle of toasted shredded coconut. Served with our low fat zinfandel vinaigrette on the side.

$17.45

Santa Fe Salad

Fresh salad greens topped with cubes of freshly char-grilled chicken breasts, diced ripe tomatoes, sliced black olives, bell peppers, scallions and garnished with a shredded blend of mild cheddar and Monterey Jack cheeses.

$16.25

Southwest Cobb Salad

Fresh greens adorned with rows of diced, blackened chicken breasts, corn, diced ripe tomatoes, sliced black olives, fried onions, a blend of Monterey Jack and cheddar cheeses. Accented chopped green onions, tortilla chips and served with Ranch dressing.

$16.50

Sublime Salmon & Spinach Salad

At least a half pound of Atlantic salmon marinated and glazed with a bourbon based sauce accented by soy sauce, lime juice, ginger, brown sugar and garlic cloves. Char grilled over an open flame, sprinkled with slices of green onion and served upon a bed of fresh spinach leaves accented by tomato and cucumber. Dressed with our Balsamic vinaigrette.

$22.95

Taco Salad

Crisp greens with browned ground sirloin seasoned with an eclectic blend of taco spices, diced ripe tomatoes, sliced black olives, cheddar/jack cheese and garnished with a sprinkle of chopped green onions. Blanketed with Tostitos bite size chips. Comes with ranch dressing.

$13.55

Ted Brown Chef Salad

Turkey, Ham, Swiss cheese, Pepperoncini Peppers, Artichoke Hearts, a Sliced Hard Boiled Egg, carrots, red cabbage, sliced onions, cucumbers, tomatoes, and Green and Black Olives over a bed of greens.

$16.45

Tuna Salad Plate

An eight ounce scoop of chunk light Tuna salad surrounded by shredded mozzarella cheese, carrots, red cabbage, sliced onions, cucumbers, and tomatoes over a bed of greens.

$12.25

Wedge Salad

A large wedge of iceberg lettuce drizzled with our freshly prepared, chunky bleu cheese dressing. Accented with diced, crisp bacon strips as well as diced ripe tomatoes. Simply delicious!

$13.95

Fresh Zoodle Salad

Noodles of fresh zucchini tossed in our homemade vinaigrette and accented with diced ripe tomatoes, shards of sweet onion, Kalamata olives, crumbles of imported Feta, and strips of blackened chicken breasts.

$14.35

Pesto Salmon & Spinach Salad

At least a half pound of Atlantic salmon char-grilled over an open flame and finished with fresh pesto sauce. Served upon a bed of fresh spinach leaves accented by tomato and cucumber. Dressed with our Balsamic vinaigrette.

$26.85

Sirloin & Spinach Salad

At least a six-ounce strip of freshly grilled sirloin; sliced and served upon a bed of spinach leaves tossed with diced tomatoes, Feta cheese and Balsamic vinaigrette. Garnished with toasted almonds, carrot & red cabbage.

$20.95

Corned Beef Grinder

Lettuce, Tomato and Swiss Cheese

$8.99

Eggplant Parmigiana Grinder

$8.99

Genoa Grinder

Lettuce, Tomato and Provolone Cheese

$8.99

Ham Grinder

Lettuce, Tomato American Cheese

$8.99

Chicken Parmigiana Grinder

Mozzerella cheese and Marinara

$9.95

Cheese Burger Grinder

Lettuce, Tomato, American Cheese, Mayonnaise

$7.95

Philly Grinder

Green Peppers, Mushrooms, Onions and American Cheese

$11.65

Italian Combo Grinder

Provolone Cheese, Lettuce, Tomato, Roasted Peppers & Onions

$8.99

Meatball Grinder

Provolone, Roasted Peppers and Marinara

$10.60

Pepperoni Grinder

$8.99

Roast Beef Grinder

Lettuce, Tomato, American Cheese

$9.35

Sausage Patty Grinder

$8.99

Tuna Salad Grinder

Lettuce, Tomato, American Cheese

$8.99

Turkey Grinder

Lettuce, Tomato, American Cheese

$8.99

Veggie Deluxe Grinder

Provolone and American Cheeses, Lettuce, Tomato, Green Peppers, Onions, Broccoli and Cucumbers

$8.99

Calzone

Add whatever fillings you'd like!

$6.25

10" Drew's Famouse Potato Calzone

Our Drew's Famous Potato Pizza, inside a calzone! Our freshly made dough snuggled with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$16.95

10" Buffalo Chicken Calzone

Our freshly made pizza dough filled with Frank’s Original Red Hot Sauce, diced freshly fried chicken breasts, whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions. Served with a side of our bleu cheese dressing.

$10.95

Personal Cheese Pizza 6"

A six inch "mini" pizza available any way our others are.

$4.95

Small Cheese Pizza 10"

Add your own toppings!

$8.25

Large Cheese Pizza 16"

Add your own toppings!

$15.35

Gluten Free Pizza 10" ONLY

Our gluten free dough measures 10 ½ inches across; and is adorned with tomato sauce as well as whole milk mozzarella cheese. Finally, it is baked in a perforated pan, to absorb the stone oven flavors. Also available in a white version.

$15.75

Mini Barbecue Chicken Pizza

Hand stretched dough, slathered with our Tuscaloosa style barbecue sauce, and topped with slices of fried chicken, caramelized onions, and whole milk mozzarella cheese.

$6.99

Barbecue Chicken Pizza

Hand stretched dough, slathered with our Tuscaloosa style barbecue sauce, and topped with slices of fried chicken, caramelized onions, and whole milk mozzarella cheese.

$13.65

Mini Buffalo Chicken Pizza

Our freshly made pizza dough smothered with Frank’s Original Red Hot Sauce! Topped with diced freshly fried chicken breasts. Finish with a blanket of whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions and it’s ready for baking in our stone oven!

$5.95

Buffalo Chicken Pizza

Our freshly made pizza dough smothered with Frank’s Original Red Hot Sauce! Topped with diced freshly fried chicken breasts. Finish with a blanket of whole milk mozzarella cheese , a sprinkle of bleu cheese crumbles and some chopped scallions and it’s ready for baking in our stone oven!

$16.50

Mini Cheeseburger Pizza

It starts with our fresh hand stretched pizza dough, lightly dressed with Heinz ketchup & Guldens mustard. Sprinkled with a blend of Monterey Jack and cheddar cheeses, before being finished with little balls of hamburger.

$5.95

Cheeseburger Pizza

It starts with our fresh hand stretched pizza dough, lightly dressed with Heinz ketchup & Guldens mustard. Sprinkled with a blend of Monterey Jack and cheddar cheeses, before being finished with little balls of hamburger. PICKLES ARE OPTIONAL!

$9.95

Mini E.B.A. Pizza

Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage. (When we first opened back in 1964; EBA was short for Everything But Anchovies).

$8.45

Antonio's EBA

Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage. (When we first opened back in 1964; EBA was short for Everything But Anchovies).

$14.95

Mini Pesto Pizza

Our freshly made dough dressed with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$6.95

Pesto Pizza

Our freshly prepared and hand stretched pizza dough dressed with our pesto sauce of 100% Olive Oil, fresh basil, Parmesan cheese, fresh garlic cloves, select herbs, and pine nuts. Finished with a blanket of whole milk mozzarella cheese and baked in the stone oven.

$15.85

Mini Drew's Famous Potato Pizza

Our freshly made dough dressed with mashed potatoes, mozz & cheddar jack cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$8.95

Drew's Famous Potato Pizza

Our freshly made dough dressed with mashed potatoes, a blend of Monterey Jack, cheddar and mozzarella cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$15.95

Mini Taco Pizza

Our fresh hand stretched dough topped with our taco meat of ground sirloin enhanced by sweet onions, taco seasonings and a light sprinkle of kidney beans. Capped with a blend of cheddar, Monterey Jack and whole milk mozzarella cheeses; before being finished with slices of jalapeno, ripe tomatoes and sliced black olives. Baked in our stone oven and finished with a chiffonade of iceberg lettuce as well as sides of both our home made salsa and sour cream.

$5.95

Taco Pizza

Our fresh hand stretched dough topped with our taco meat of ground sirloin enhanced by sweet onions, taco seasonings and a light sprinkle of kidney beans. Capped with a blend of cheddar, Monterey Jack and whole milk mozzarella cheeses; before being finished with slices of jalapeno, ripe tomatoes and sliced black olives. Baked in our stone oven and finished with a chiffonade of iceberg lettuce as well as sides of both our home made salsa and sour cream.

$16.50

Mini Veggie Delight Pizza

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli and sprinkled with nuggets of coarsely chopped garlic.

$7.45

Veggie Delight Pizza

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli florets and sprinkled with nuggets of coarsely chopped garlic.

$13.95

Mini White Pizza

Our freshly made and hand stretched dough spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella.

$4.95

White Pizza

Our freshly made and hand stretched dough spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella.

$7.95

Calm Pizza

Our freshly prepared and hand stretched pizza dough spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidgen of salt and of course clams! Capped with a blanket of whole milk mozzarella and baked in our stone oven.

$14.35

Honey Hot Pizza

$14.35

Steven's Baked Stuffed Sole

Two filets of sole wrapped around a bread stuffing featuring shrimp and real lump crab meat. Snuggled into their own private casserole, and drizzled with butter, dry sherry and a squeeze of a lemon. Slowly oven baked to allow the flavors to intermingle, before being sealed in. Served hot and moist with sides of fresh rice pilaf and vegetables.

$21.95

Baked Ziti

Penne rigate noodles interlaced with seasoned ricotta cheese, whole milk mozzarella and real Parmesan before tossing with our fresh marinara sauce and baking in our original stone oven.

$12.95

Black Magic

A bodacious chicken breast dredged thru Cajun spices, and char grilled. Sliced into strips and tossed with sautéed tomatoes and freshly clipped leaves of spinach. Finished with our Alfredo sauce, Parmesan, and tossed with 116 penne rigate noodles.

$17.35

Boarding House Fried Chicken

One or two plump boneless chicken breasts dipped in buttermilk and seasoned flour before deep frying. Accented with honey and hot sauce before serving with sides of fresh mashed potatoes and pan sautéed fresh vegetables.

$15.65

Bourbon Glazed Salmon

At least a half-pound of fresh Atlantic salmon glazed with our bourbon-based sauce accented with soy sauce, lime juice, ginger, brown sugar and fresh garlic. Char grilled over an open flame and served with sides of our home-made rice pilaf and freshly sautéed vegetables from one of our local farms.

$23.95

Chicken Isabella

A pair of chicken breast kabobs marinated in our homemade vinaigrette and char grilled or oven baked. Served upon an alluring bed of freshly sautéed spinach leaves accented by coarsely chopped garlic cloves. Accompanied by a side of 1,842 hand selected kernels of fresh rice pilaf.

$13.95

Chicken Marsala

Plump chicken breasts dredged in seasoned flour and sautéed with our intense, yet not overwhelming Marsala wine reduction, mushrooms & select herbs. Served upon 108 fettuccini noodles.

$15.95

Chicken Parmigiana

Two hand-selected, plump chicken breasts lightly breaded, smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$19.85

Eggplant Parmigiana

Breaded eggplant deep fried and smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$16.35

Veal Parmigiana

A quarter pound of leg veal; lovingly tenderized (smacked with a mallet), lightly breaded, smothered with marinara sauce, and finished with a blanket of mozzarella. Served with penne rigate.

$18.95

Chicken Pasta Primavera

Ribbons of fettuccini pasta tossed with pan sautéed matchsticks of carrot, sliced mushrooms, diced tomatoes, sweet onions, florets of broccoli and nuggets of coarsely chopped garlic cloves in 100% olive oil. Enhanced with a splash of white wine, a squeeze of lemon and a sprinkle of the chef’s personal herbs. Topped with strips of char grilled chicken.

$14.25

Chicken & Rice Primavera

Rice pilaf tossed with pan sautéed matchsticks of carrot, sliced mushrooms, diced tomatoes, sweet onions, florets of broccoli and nuggets of coarsely chopped garlic cloves in 100% olive oil. Enhanced with a splash of white wine, a squeeze of lemon and a sprinkle of the chef’s personal herbs. Topped with strips of char grilled chicken.

$14.25

El Paso Mac & Cheese

Freshly diced ripe tomatoes and green bell peppers sautéed with a smidgen of garlic. Transformed into a glorious sauce with the help of cheddar cheese and cream and tossed with penne rigate noodles. Crowned with strips of blackened chicken breasts and finished with sprinkles of mild cheddar cheese, as well as Monterey Jack cheese and scallions.

$19.05

Elm City Haddock

A plump haddock filet lightly breaded in Panko crumbs and pan seared. Deglazed with dry white wine and accented by a squeeze of lemon. Before dressing in a delicious herbed butter. Served upon a bed of herbed rice pilaf and accompanied by a side of fresh seasonal vegetables.

$17.95

Fettuccini Alfredo

Ninety-eight fettuccini noodles tossed in our simple Alfredo sauce of butter, cream and grated Parmesan cheese. Even better with broccoli, bacon or strips of grilled chicken.

$12.95

Fish & Chips

North Atlantic haddock dredged in Panko style bread crumbs and deep fried to a golden brown. Served upon a bed of steak fries with sides of freshly prepared Cole slaw, tartar sauce, & lemon.

$15.85

Simsbury Chop Suey

A Parker family tradition, but even more importantly; delicious! Chunks of freshly ground beef simmered alongside diced bell peppers, sweet onions and minced garlic cloves in a hearty chicken stock fortified with a spoonful of marinara. Enhanced with Italian spices and tossed with shell shaped noodles before serving with love.

$13.25

Lasagna

Layers of herbed cheeses, ground sirloin, Italian sausage, fresh marinara & pasta. Our original recipe!

$12.95

Linguini With Clam Sauce

Ocean sourced clams sautéed with coarsely chopped garlic, basil, Chardonnay and butter; tossed with 114 hand selected linguini noodles. Also available as a red clam sauce with the addition of diced ripe tomatoes and a splash of our fresh marinara at no additional charge.

$14.95

Mac & Cheese Dinner

A glorious sauce made with a blend of cheddar cheeses and cream and tossed with penne rigate noodles.

$10.25

Sarah's Classic Meatloaf Dinner

Freshly ground beef accented with bits of celery, onions, herbs, spices and a pinch of bread crumbs. Dressed in mushroom pan-gravy. Served with sides of fresh mashed potatoes, and fresh veggie du jour.

$16.95

Northern Lights

Chunks of mild Italian sausage pan sautéed with fresh mushrooms, coarsely chopped garlic and a pinch of crushed red pepper. Glazed in our Marsala wine reduction and finished with a spoonful of fresh marinara before tossing with 114 penne noodles.

$16.25

Ravioli & Meatball Dinner

A baker’s dozen of egg pasta pillows filled with a blend of ricotta, mozzarella, Parmesan and Romano cheeses. Adorned with a hand rolled meatball and finished with our fresh marinara sauce.

$11.95

Shepherd Pie

Seasoned ground sirloin accented with small cuts of carrots, celery, Spanish onions and corn. Smothered with fresh mashed potatoes and capped with a sprinkle of Monterey Jack and cheddar cheeses.

$14.65

Tortellini Serenade

Plump tortellini filled with three cheeses and rolled into little halos from heaven. Tossed in a light tomato cream sauce with fresh spinach leaves. Finished with sprinkles of Parmesan and Romano cheeses.

$14.85

Zoodle Pommodoro

Farm fresh zucchini fed through our spiral slicer to create long corkscrews of zucchini; similar in size to a strand of fat pasta. Lightly sautéed in pure olive oil with a pinch of garlic. Dressed with our Pommodoro sauce; of crushed tomatoes and fresh herbs, before finishing with a sprinkle of real Parmesan.

$12.95

Spaghetti & Meatballs

Featuring two plump, ¼ pound hand-made meatballs and imported pasta. We welcome pasta substitutions of penne rigate, or fettuccini; and offer fresh broccoli, mushrooms, or pan sautéed chunks of sausage, as meatball substitutions.

$13.95

New York Strip Sirloin Dinner

A three-quarter pound sirloin steak char-grilled to your taste. Accompanied by freshly mashed potatoes dressed in a mushroom demi-glace and vegetables.

$25.70

Pesto Salmon Dinner

At least a half-pound of fresh Atlantic salmon char-grilled over an open flame. Finished with our delicious fresh pesto sauce and served with sides of rice pilaf as well as pan sautéed vegetables.

$24.47

Baked Apple Cobbler

$5.95

Brownie Bowl

$5.75

Plain Cheesecake

$5.95

Cheesecake of the Week

Rotating selection daily. Call ahead to see what is available!

$6.95

Chocolate Pudding

$3.45

Dirt for Dessert

$4.99

Fluffernutter Pie

$4.95

Six Layer Chocolate Ganache Cake

$6.00

Pie Scream! Pie

$6.95

Toll House Cookie Pie

Includes one scoop of ice cream

$5.95

Small Sundae

$4.95

Mud Pie

$6.95

Cockadoodle Kabob (Gluten Free)

Strips of plump chicken breasts marinated in our herbed vinaigrette; char grilled over an open flame & served upon a bed of hot rice pilaf.

gluten-free.

$5.95

Sticks & Dips (Gluten Free)

A dozen celery & a dozen carrot sticks served with sides of our fresh Ranch & Bleu cheese dressings.

gluten-free.

$3.25

Buffalo Wings (Gluten Free)

Actually, they're from chickens! Prepared in the authentic style of Buffalo, NY. Served with carrot sticks, celery sticks and fresh bleu cheese dressing. *Chicken wings are not fried in a dedicated fryer and could pick up trace amounts of wheat proteins from the oil having been used for other items previously fried.*

gluten-free.

$11.95

Chips & Salsa (Gluten Free)

Freshly prepared tortilla chips served with a side of fresh salsa. *Corn tortillas are not fried in a dedicated fryer and could pick up trace amounts of wheat proteins from the oil having been used for other items previously fried.

gluten-free.

$4.75

Swamp Fries Royale (Gluten Free)

Steak fries tossed in our black-magic seasoning and topped with shards of Monterey Jack, cheddar cheese, diced crisp bacon strips and a pinch of sliced green onion. Accompanied by fresh sour cream.

gluten-free.

$16.95

Mucho Mucho Nacho Man Nachos (Gluten Free)

Freshly made corn tortilla chips, piled high and smothered with Monterey Jack, cheddar cheese, diced tomatoes, sliced black olives, jalapeno peppers and a sprinkle of green onions. Garnished with salsa & sour cream. *Corn tortillas are not fried in a dedicated fryer and could pick up trace amounts of wheat proteins from the oil having been used for other items previously fried.*

gluten-free.

$13.95

Filet Mignon Sandwich (Gluten Free)

A four-ounce tenderloin steak char grilled to your specification. Smothered with sautéed mushrooms and onions, capped with Greenleaf and served with a side of freshly prepared wild horseradish sauce.

$15.99

The Big "A" Burger (Gluten Free)

1/3 pound of sirloin ground daily at Kane’s Market (or a plump chicken breast). Charbroiled to your taste and served with a side of Greenleaf lettuce, ripe tomato slices and a dill pickle spear.

gluten-free.

$9.25

The Bubba Love Burger (Gluten Free)

Fresh ground sirloin lightly dusted with Cajun blackening spices and char-grilled. Smothered with Monterey Jack and cheddar cheese before drizzling with BBQ sauce & topped with caramelized onions.

gluten-free.

$11.35

Salmon BLT Unwrapped (Gluten Free)

At least a quarter-pound of fresh Atlantic salmon char grilled over an open flame. Served on a bed of Greenleaf lettuce with diced ripe tomatoes, crumbled bacon strips and dressed in a lemon-dill aioli.

gluten-free.

$14.25

Dr. Neureither's Reuben (Gluten Free)

Lean corned beef accented by sauerkraut and seasoned with Thousand Island dressing. Held together by two slices of scintillating Swiss cheese.

gluten-free.

$12.85

Philly Cheese Steak Sandwich (Gluten Free)

Shaved sirloin steak, sautéed with fresh mushrooms, onions and green peppers. Steamed in au jus, topped with American cheese and melted in our stone oven. Accompanied by a crisp pickle spear.

gluten-free.

$13.65

TOM ROY’S SIRLOIN SANDWICH

A six-ounce steak char-grilled to your specification, and smothered with sautéed mushrooms and onions. Capped with Greenleaf and served with a side of freshly prepared wild horseradish sauce.

$15.85

Gluten Free Pizza 10" ONLY

Our gluten free dough measures 10 ½ inches across; and is adorned with tomato sauce as well as whole milk mozzarella cheese. Finally, it is baked in a perforated pan, to absorb the stone oven flavors. Also available in a white version.

$15.75

Gluten Free E.B.A. Pizza

Our cheese pizza with pepperoni slices, fresh mushrooms, fresh bell peppers, Spanish onions, hamburger and mild Italian sausage. (When we first opened back in 1964; EBA was short for Everything But Anchovies).

$23.05

Gluten Free Veggie Delight Pizza

Our cheese pizza topped with slices of fresh mushrooms, bell peppers, Spanish onions, diced ripe tomatoes, broccoli florets and sprinkled with nuggets of coarsely chopped garlic.

$22.05

Gluten Free Drew's Famous Potato Pizza

Our freshly made dough dressed with mashed potatoes, a blend of Monterey Jack, cheddar and mozzarella cheeses, crisp chopped bacon and slices of scallions. Seasoned with a touch of garlic, black pepper and a pinch of salt.

$24.05

Gluten Free Fresh Pesto Pizza

Hand-stretched dough dressed with our pesto sauce of 100% Olive Oil, fresh basil, Parmesan, garlic, select herbs, and pine nuts. Finished with a blanket of whole milk mozzarella.

$23.95

Northern Lights (Gluten Free)

Chunks of mild Italian sausage pan sautéed with fresh mushrooms, coarsely chopped garlic cloves and a pinch of crushed red pepper. Glazed in our Marsala wine reduction and finished with a spoonful of fresh marinara sauce. Served over rice pilaf.

gluten-free.

$16.45

Char Grilled Salmon (Gluten Free)

At least a half-pound of fresh Atlantic salmon char grilled over an open flame. Finished with a drizzle of horseradish sauce and accompanied by sides of our home-made rice pilaf and freshly sautéed vegetables from one of our local farms.

gluten-free.

$21.95

Zoodle Pomodoro (Gluten Free)

Farm fresh zucchini fed through our spiral slicer to create long corkscrews of zucchini; similar in size to a strand of fat pasta. Lightly sautéed in pure olive oil with a pinch of garlic. Dressed with our Pommodoro sauce; of crushed tomatoes and fresh herbs, before finishing with a sprinkle of real Parmesan.

gluten-free.

$11.95

Pesto Zoodles (Gluten Free)

Zucchini noodles lightly sautéed in pure olive oil with a pinch of garlic, diced ripe tomatoes & mushrooms. Dressed in our fresh Pesto sauce.

gluten-free.

$18.15

Chicken Marsala (Gluten Free)

One of our most popular selections, and my personal favorite. Plump chicken breasts sautéed with our intense, yet not overwhelming Marsala wine reduction, mushrooms & select herbs.

gluten-free.

$18.65

Char Grilled Chicken Parmigiana (Gluten Free)

Two plump chicken breasts lovingly tenderized, (smacked with a mallet), and char grilled over an open flame. Smothered with homemade marinara sauce, and mozzarella cheese. Served with a sides of pan sautéed fresh seasonal vegetables and rice pilaf.

gluten-free.

$18.95

Black Magic (Gluten Free)

A bodacious chicken breast dredged thru Cajun spices, and char grilled. Sliced into strips and tossed with sautéed tomatoes and freshly clipped leaves of spinach. Served over rice pilaf.

gluten-free.

$16.85

Filet Mignon (Gluten Free)

At least a half-pound cut of filet mignon char grilled over an open flame to your specified temperature. Accompanied by freshly mashed potatoes as well as pan sautéed fresh vegetables.

gluten-free.

$23.75

Chardonnay Haddock (Gluten Free)

At least a half-pound of North Atlantic haddock snuggled into its own private casserole and lightly drizzled with Chardonnay wine as well as a squeeze of lemon and a pat (or two) of butter before being slowly oven baked to order. Accompanied by sides of herbed rice pilaf as well as pan sautéed fresh vegetables.

gluten-free.

$16.95

Chicken Kabob Platter (Gluten Free)

Strips of plump chicken breasts marinated in our herbed vinaigrette. Skewered onto two individual kabobs and char grilled over an open flame. Served atop a bed of hot rice pilaf and accompanied by a side of the best farm fresh vegetables we could find from our local farms, pan sautéed to order.

gluten-free.

$15.25

Blackened Salmon (Gluten Free)

At least a half - pound of fresh Atlantic Salmon Dredged in a magical blend of 13 Cajun blackening spices and char-grilled over an open, accompanied by sides of not only, our home-mad rice pilaf, but also sautéed vegetables from one of our local farms.

$21.95

NEW YORK STRIP SIRLOIN DINNER

A three-quarter pound sirloin steak char grilled over an open flame to your specified temperature. Accompanied by freshly mashed potatoes as well as pan sautéed fresh vegetables. Please acknowledge no demi-glace (gravy) when ordering!

$25.70

Big Mac Salad (Gluten Free)

A third of a pound of freshly ground sirloin, hand-formed and char-grilled to your desired temperature. Lovingly nestled upon a bed of fresh salad greens tossed with diced ripe tomatoes and red onions. Accented with dill pickle chips sprinkles of Monterey Jack and cheddar cheeses as well as freshly fried onion straws. Served with our 1000 Island dressing.

gluten-free.

$13.25

SIRLOIN & SPINACH SALAD (Gluten Free)

At least a six-ounce strip of freshly grilled sirloin; sliced and served upon a bed of spinach leaves tossed with diced tomatoes, Feta cheese and Balsamic vinaigrette. Garnished with toasted almonds, carrot & red cabbage

gluten-free.

$20.95

Maui Wowie Salad (Gluten Free)

A bed of fresh salad greens tossed with shards of carrots and strips of red cabbage. Topped with honey glazed walnuts, strips of char grilled chicken marinated in our vinaigrette, mandarin orange segments and a sprinkle of toasted shredded coconut. Drizzled with low fat zinfandel vinaigrette.

gluten-free.

$19.47

Cobb Salad (Gluten Free)

Char grilled chicken, artichoke hearts, crumbled bleu cheese, diced egg, bacon, corn, sliced sweet onions, tomatoes, and cucumbers upon crisp salad greens.

gluten-free.

$18.98

SOUTHWEST COBB SALAD(Gluten Free)

Fresh greens adorned with rows of diced, blackened chicken breasts, corn, diced ripe tomatoes, sliced black olives, onions, a blend of Monterey Jack and cheddar cheeses. Accented by cucumbers, and accompanied by our Cajun Ranch. Please acknowledge “No fried onions”

gluten-free.

$16.50

Mediterranean Chop Chop Salad (Gluten Free)

A plump, char-grilled chicken breast chopped (1st chop) and tossed with chopped (2nd chop) Greenleaf, romaine and iceberg lettuces, roasted red peppers, sweet onions, crisp cucumbers, red cabbage, carrots, and diced ripe tomatoes. Finished with a sprinkle of chick peas and served with our balsamic vinaigrette.

gluten-free.

$14.85

Haystack Salad (Gluten Free)

A bed of fresh spinach leaves enhanced with candied walnuts, Craisins and crumbles of enchanting bleu cheese. Crowned with strips of freshly grilled chicken breast and a sprinkle of shredded carrots.

gluten-free.

$15.45

Ted Brown Salad (a.k.a. Chef Salad) (Gluten Free)

Salad greens topped with diced ham, freshly roasted turkey breast and Swiss cheese. Garnished with Kalamata olives, green olives, artichoke hearts, sliced egg, pepperoncini, ripe tomatoes and cucumbers.

gluten-free.

$16.45

The Caesar Salads (Gluten Free)

Crisp Romaine lettuce tossed in homemade Caesar dressing with grated Parmesan.

gluten-free.

$3.75

Tuna Salad Plate (Gluten Free)

Garden Salad with a scoop of tuna salad, a hard-boiled egg, pepperoncini peppers and a sprinkle of shredded mozzarella.

gluten-free.

$13.95

Taco Salad (Gluten Free)

*Corn tortillas are not fried in a dedicated fryer and could pick up trace amounts of wheat proteins from the oil having been used for other items previously fried.

gluten-free.

$13.55

Barbecue Chicken Salad (Gluten Free)

gluten-free.

$15.25

Buffalo Chicken Salad (Gluten Free)

gluten-free.

$15.95

Greek Salad (Gluten Free)

gluten-free.

$6.25

Garden Salad (Gluten Free)

Fresh salad greens accented by sliced onions, shredded cabbage, strips of carrot, Provolone cheese, ripe tomatoes and cucumber.

gluten-free.

$7.50

PESTO SALMON & SPINACH SALAD

At least a half pound of Atlantic salmon char-grilled over an open flame and finished with fresh pesto sauce. Served upon a bed of fresh spinach leaves accented by tomato and cucumber. Dressed with our Balsamic vinaigrette.

$26.85

Antonio's Restaurant - Simsbury

Antonio's Restaurant - Simsbury

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